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Sociodemographic and lifestyle factors associated with the Mediterranean Dietar...

Trinca, Catarina; Peres, Maria; Santos, Natália; Carvalho, Sofia; Gonçalves, Stefanie; Teixeira, Beatriz; Poínhos, Rui; Oliveira, Bruno M P M


HBM4EU-MOM: Prenatal methylmercury-exposure control in five countries through s...

Katsonouri, Andromachi; Gabriel, Catherine; Esteban López, Marta; Namorado, Sónia; Halldorsson, Thorhallur; Snoj Tratnik, Janja; Rodriguez Martin, Laura

Background: Seafood is a major source of vital nutrients for optimal fetal growth, but at the same time is the main source of exposure to methylmercury (MeHg), an established neurodevelopmental toxicant. Pregnant women must be provided with dietary advice so as to include safely fish in their diet for nutrition and mercury control. The aim of this work is to present the design of a multicentre randomized contro...


The Health Effects of Low Glycemic Index and Low Glycemic Load Interventions on...

Peres, Maria; Costa, H.S.; Silva, M.A.; Albuquerque, T.G.

Diets with a low glycemic index (GI) and a low glycemic load (GL) can improve glycemic control, blood lipids, blood pressure and BMI in prediabetes and type 2 diabetes (T2DM), but evidence regarding other aspects of cardiometabolic health is limited. We searched the literature for RCTs published from 2013 to 2023 and reviewed the evidence on low-GI/GL diets and their effects on different aspects of health in pr...


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