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Aeration system efficiency of the cascades in the coffee wastewater treatment

Eustáquio Júnior, Valdeir; Teixeira de Matos, Antonio; Alfonsa Vieira Lo Monaco, Paola; Pimentel de Matos, Mateus

The issue of this work was to assess the efficiency of aeration systems in cascades for the treatment of wastewater from the processing of coffee fruits. The aeration system was installed in cascades of a level difference of 4.14 m from the ground with 23 steps (height, width and length of 0.18, 0.32 and 0.60 m, respectively.) Samples of influent and effluent, after system operating with three recirculations pe...

Date: 2014   |   Origin: Oasisbr
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