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Neuroprotective properties of the standardized extract from Camellia sinensis (...

Pinto, Natália Bitu Pinto,; Alexandre, Bruno da Silva Alexandre; Neves, Kelly Rose Tavares; Silva, Aline Holanda; Leal, Luzia Kalyne Almeida Moreira

Camellia sinensis (green tea) is largely consumed, mainly in Asia. It possesses several biological effects such as antioxidant and anti-inflammatory properties. The objectives were to investigate the neuroprotective actions of the standardized extract (CS), epicatechin (EC) and epigallocatechin gallate (EGCG), on a model of Parkinson’s disease. Male Wistar rats were divided into SO (sham-operated controls), unt...

Data: 2016   |   Origem: Oasisbr

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