Made available in DSpace on 2021-07-14T10:28:35Z (GMT). No. of bitstreams: 0 Previous issue date: 2004-06. Added 1 bitstream(s) on 2021-07-14T11:31:14Z : No. of bitstreams: 1 S1516-635X2004000200005.pdf: 168993 bytes, checksum: 43fe3c8ed486a5413728ccb03278ebe6 (MD5); This work aimed to evaluate the effects of probiotic associated to prebiotic on performance, carcass and cut yields, qualitative traits of meat, d...