This study examines the nutritional profiles of Bifurcaria bifurcata (BB), Ascophyllum nodosum (AN), and Fucus spiralis (FS), as well as their extracts obtained through microwave-assisted extraction. Compositional analysis covered residual water, volatiles, fixed carbon, ash, lipids, sugars, protein, and fiber. Proximate analysis revealed high protein levels in FS (9.72 %) and BB (ext) (4.95 %). Lipid content r...
This study aimed to optimize the extraction conditions for a valuable source of antioxidants: seaweed. Therefore, ten seaweed samples were subjected to a solid–liquid extraction (SLE), where the extraction conditions (biomass (g): solvent (mL) ratio, temperature, and time) were optimized using response surface methodology (RSM). The seaweeds were also subjected to subcritical water extraction (SWE) (140 and 190...
This study evaluates a three-dimensional (3D) electrochemical process employing cork granules as particle electrodes for removing contaminants of emerging concern (CECs) from urban wastewater. Tests in two reactors of different dimensions (Reactor A - 150 mL; Reactor B - 750 mL), with and without spiking of sulfamethoxazole (SMX) and trimethoprim (TMP), were performed and compared with the conventional 2D proce...
Cancer remains a persistent global health challenge, continuously driving the search for novel and effective therapeutic strategies. In the case of breast cancer, treatment decisions are primarily guided by factors such as the disease stage, histological grade, molecular receptor status, and the presence of genetic mutations. Understanding these parameters is crucial for tailoring interventions and improving cl...
Arquivos digitais na Justiça: a criação, manutenção e preservação dos dados e do acervo histórico da justiça, coordenado pelo Instituto de Gestão Financeira e Equipamentos da Justiça encontra-se em curso. Este projeto resultou de um intenso trabalho, ao nível da regulamentação da informação do MJ e Tribunais desenvolvido pelas: Secretaria-geral do Ministério da Justiça (SGMJ) e Direção Geral da Administração da...
This study aimed at optimizing carotenoid extraction using the macroalga Himanthalia elongata (L.) S.F.Gray as a model. Firstly, traditional extraction procedures were employed, using various solvents and temperatures to enhance the extraction conditions. Once the most effective extraction conditions were identified, the study transitioned to a more efficient and environmentally friendly approach, microwave-ass...
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In Mediterranean drylands, extensive areas have been restored by reforestation over the past decades to improve diversity, soil fertility, and tree natural regeneration, contributing to halting desertification and land degradation. However, evaluating reforestation success usually relies on tree survival, while holistic and long-term evaluations of reforestation success based on ecosystem diversity, structure a...
As one of the most popular beverages in the world, coffee is a rich source of non-enzymatic bioactive compounds with antioxidant capacity. In this study, twelve commercial coffee beverages found in local Portuguese markets were assessed to determine their total phenolic and flavonoid contents, as well as their antioxidant capacity, by conventional optical procedures, namely, ferric reducing antioxidant power an...
The extraction of bioactive compounds from the seaweed Gracilaria gracilis was optimized for food use using a Response Surface Methodology. Two designs, Central Composite Face-centered (CCD) and Box-Behnken (BBD) assessed the effects of extraction time, temperature, and seaweed-to-solvent ratio using water as the solvent. The extraction yield was assessed by Total Phenolic Content (TPC). BBD’s best model was a ...