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In vitro gastrointestinal digestion of microencapsulated extracts of Flourensia...

Rodríguez, D. Jasso de; Puente-Romero, G. N.; Díaz-Jiménez, L.; Rodríguez-García, R.; Ramírez-Rodríguez, H.; Villarreal-Quintanilla, J. A.; López, M.

Recently, some species of the genus Flourensia have been identified by their potential health effects (e.g. anti-inflammatory and apoptotic). Encapsulation of plant extracts is a process that can allow an adequate dosage administration, as well as to protect bioactive compounds and improve their controlled release in the gastrointestinal (GI) system. Therefore, the aims of this work were: to microencapsulate th...


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