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Methodological proposal for developing groups to promote adequate and healthy food
Alves, Katiusse Rezende; Marques , Rayane Jeniffer Rodrigues; Magalhães , Kelly Alves; Lopes, Aline Cristine SouzaIt was analyzed, from the perspective of the manager and health professionals, a methodological proposal for working in groups to promote adequate and healthy eating (Promoção da Alimentação Adequada e Saudável – PAAS, in portuguese) in Primary Health Care based on Paulo Freire's framework. This is a qualitative study, in which interviews were conducted using a semi-structured script and, later, transcribed and...
Date: 2021
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Origin: Oasisbr