6 documents found, page 1 of 1
Changes in body weight in the NutriNet Brasil cohort during the covid-19 pandemic
dos Santos Costa, Caroline; Martínez Steele, Eurídice; Alvim Leite, Maria; Rauber, Fernanda; Bertazzi Levy , Renata; Augusto Monteiro, CarlosThis study describes body weight changes among participants of the NutriNet Brasil cohort (n = 14,259) during the covid-19 pandemic. We analyzed data reported before the pandemic onset (01/26/2020 to 03/18/2020) and about six months after (09/14/2020 to 10/19/2020). Our results show that 19.7% of the participants gained ≥ 2 kg. Weight gain was directly associated with male gender, lower education, and previous ...
Eating context and its association with ultra-processed food consumption by Bri...
Rauber, Fernanda
Dietary patterns of Portuguese children and adolescent population and its socio...
Moraes, Milena; Oliveira, Bruno M P M; Afonso, Cláudia; Santos, Cristina; Torres, Duarte; Lopes, Carla; Miranda, Renata; Rauber, Fernanda
Changes in the diet in the NutriNet Brasil cohort under COVID-19
Steele , Eurídice Martínez; Rauber, Fernanda; Costa, Caroline dos Santos; Leite, Maria Alvim; Gabe, Kamila Tiemann; Louzada , Maria Laura da CostaObjective: To describe the characteristics of the diet of the NutriNet Brasil cohort participants immediately before and during the COVID-19 pandemic. Methods: The data in this study come from an adult cohort created to prospectively investigate the relationship between food consumption and morbi-mortality from chronic non-communicable diseases in Brazil. For this study, we selected the first participants (n = ...
Ultra-processed food consumption and ITS Associated factors in Portugal
Magalhães, Vânia; Correia, Daniela; Severo, Milton; Moraes, Milena; Torres, Duarte; Rauber, Fernanda; Levy, Renata. B.; Rodrigues, Sara; Lopes, Carla
Ultra-processed food consumption and diet quality in adults and elderly in Port...
Miranda, Renata. C.; Rauber, Fernanda; Moraes, Milena; Rodrigues, Sara; Levy, Renata.B.