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Germinated quinoa (Chenopodium quinoa Willd): effects on mineral composition, a...
García-Torres, Silvia Melissa; Teixeira, J. A.; René Encina-Zelada, Christian; Silva, Cristina L. M.; Gomes, Ana Maria[Excerpt] Introduction Transforming food systems is crucial for enhancing nutrition, food security, and sustainability. Eco-friendly processing techniques, such as grain germination, can improve the nutrition al and functional properties of Andean grains.[...]
Data: 2025
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Origem: RepositóriUM - Universidade do Minho