60 documents found, page 1 of 6
Definitions of determinants of physical activity behaviour: process and outcome...
Dygrýn, Jan; Brazo-Sayavera, Javier; Cruz, Joana; Gebremariam, Mekdes Kebede; Ribeiro, José Carlos; Capranica, Laura; MacDonncha, Ciaran; Netz, YaelBackground Despite extensive research on physical activity behaviour (PAB), consensus is lacking on related terms and definitions, thereby hindering the ability to compare findings between studies and to develop reliable assessment tools. This study therefore aimed to establish consensus on the definitions of key PAB determinants. Methods First, an international expert steering committee was established, compri...
Effect of blanching, storage and drying conditions on the macro-composition, co...
Ribeiro, José Carlos; Marques, João Pedro; Fernandes, Tânia R.; Pintado, Manuela Estevez; Carvalho, Susana M. P.; Cunha, Luís MiguelFor food applications, the processing conditions applied to edible insects should present low energy requirements and environmental impact, while also assuring high quality and safety. The main goal of this study was to assess how different blanching, storage and drying conditions influence the quality and safety of Tenebrio molitor larvae. The different operations included blanching treatments (water-immersion...
Results from Portugal's 2022 report card on physical activity for children and ...
Pizarro, Andreia; Oliveira-Santos, José Miguel; Santos, Rute; Ribeiro, José Carlos; Santos, Maria Paula; Coelho-e-Silva, Manuel J.; Raimundo, Armando M.Background/Objectives: The purpose of this study is to update results of Portuguese's Report Card on Physical activity (PA) for Children and Adolescents. Methods: The grades were assigned by results derived from the PA and Fitness in Portugal 2021 Portuguese Report Card and corresponds to the third report for the Portuguese children and adolescents. It includes indicators of PA and sedentary behavior (SB) that ...
Utilização da realidade virtual/mista para avaliação do impacte do contexto na ...
Ribeiro, José CarlosÂmbito: Comunicação apresentada no âmbito do Webinar: Seminários MCCA, unidade curricular 22311 - Seminários de Orientação em Ciências do Consumo Alimentar, Mestrado em Ciências do Consumo Alimentar, ano letivo 2023/24, recorrendo-se às ferramentas de comunicação síncrona Colibri, com vista à promoção e familiarização de diferentes tópicos das ciências do consumo alimentar.
Protein concentrates from edible insect tenebrio molitor: development of extrac...
Ribeiro, José Carlos; Coscueta, Ezequiel; Pintado, Manuela Esteves; Cunha, Luís MiguelThe goals of this work were to develop extraction techniques that allowed us to obtain protein concentrates from the edible insect Tenebrio molitor larvae, with high protein purity as well as good techno-functional characteristics. Two different protein extraction methods were developed, based on isoelectric point precipitation or membrane ultrafiltration. For both methods, dried T. molitor larvae was defatted ...
Impact of defatting and drying methods on the overall liking and sensory profil...
Ribeiro, José Carlos; Santos, Carla; Lima, Rui Costa; Pintado, Manuela E.; Cunha, Luís MiguelIt is necessary to develop products with desirable sensory properties in order to increase the acceptance of insect-based products by Western consumers. In this work, the impact of defatting on the sensory properties of cereal bars with yellow mealworm (Tenebrio molitor) larvae, in addition to the impact of different drying methods and different species (T. molitor and house cricket Acheta domesticus) were asse...
Inferior alveolar nerve transposition with involvement of the mental foramen fo...
De Vasconcelos, Juliano Alencar; Ávila, Gisseli Bertozzi; Ribeiro, José Carlos; Dias, Sérgio Cândido; Pereira, Luciano JoséMade available in DSpace on 2022-04-28T18:55:50Z (GMT). No. of bitstreams: 0 Previous issue date: 2008-11-01; Inferior Alveolar Nerve (IAN) transposition is an option for prosthetic rehabilitation in cases of moderate or even severe bone reabsorption for patients that do not tolerate removable dentures. The aim of the present report is to describe an inferior alveolar nerve transposition with involvement of the...
DE-PASS Best Evidence Statement (BESt) : modifiable determinants of physical ac...
Khudair, Mohammed; Marcuzzi, Anna; Ng, Kwok; Tempest, Gavin; Bartos, Frantisek; Peric, Ratko; Cardon, Greet; Carlin, Angela; Castagna, CarolinaIntroduction: Physical activity among children and adolescents remains insufficient, despite the substantial efforts made by researchers and policymakers. Identifying and furthering our understanding of potential modifiable determinants of physical activity behaviour (PAB) and sedentary behaviour (SB) is crucial for the development of interventions that promote a shift from SB to PAB. The current protocol detai...
Insects as food and feed in Portugal and Norway: cross-cultural comparison of d...
Ribeiro, José Carlos; Gonçalves, Ane Telles Sposito; Moura, Ana Pinto de; Cunha, Luís MiguelEntomophagy – intentional consumption of insects – is practiced in several regions of the world, particularly in Asia, Africa and Latin America. In the Western world, edible insects have been growing in popularity as novel food and feed. The main objective of this cross-cultural study, performed in Portugal and Norway, was to evaluate the determinants of consumers’ acceptance of insects as food and feed. An onl...
Impacto de diferentes técnicas de processamento na cor, matéria seca e atividad...
Santos, Carla; Ribeiro, José Carlos; Cunha, Luís MiguelOs insetos comestíveis são uma nova alternativa alimentar, apresentando-se como uma excelente fonte proteica, com grande sustentabilidade ambiental. É vital otimizar as técnicas de processamento de insetos por forma a garantir as melhores condições para a sua utilização como ingrediente alimentar. Neste trabalho, procurou-se compreender os efeitos de diferentes métodos de branqueamento e secagem e a aplicação d...