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The objective of this study was to determine the chemical composition and apparent metabolizable energy (AME), AME corrected for nitrogen balance (AMEn) and its respective metabolizable coefficients of animal byproducts for broiler chickens with different ages. Meat and bone meal, poultry by-product meal, tilapia processing residue and poultry fat were evaluated. A total of 760 male broiler chickens were used a...
The objective of this study was to evaluate the internal quality and lipid oxidation of eggs coated with a carnauba wax-based product at different concentrations and stored for up to 28 days under two temperatures. For analysis of internal quality, the eggs were assigned to a completely randomized 3 x 4 factorial design (uncoated eggs (control); eggs coated with carnauba wax at 12% concentration (Aruá®); eggs c...
Made available in DSpace on 2017-07-10T17:48:06Z (GMT). No. of bitstreams: 1 Nilton_Rohloff_Junior.pdf: 777040 bytes, checksum: 0d84a8a911b41fa85efdcee991c16557 (MD5) Previous issue date: 2015-03-02; Coordenação de Aperfeiçoamento de Pessoal de Nível Superior; The objective of this study was to evaluate the digestibility and growth performance of rabbits New Zealand White fed distillers dried grains with solubl...