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Improving care for patients with osteoarthritis in five european countries: the...

Blackburn, S.; Meesters, J.; De Wit, M.; Campbell, L.; Rhodes, C.; Schiphof, D.; Vlieland, T. Vliet; Bierma-Zeinstra, S.; Osteras, N.; Pais, Sandra


Does eating family meals and having the television on during dinner correlate w...

Roos, E.; Pajunen, P.; Ray, C.; Lynch, C.; Kristiansdottir, A.; Halldorsson, T.I.; Thorsdottir, I.; Saskia, J.; te Velde, S.J.; Krawinkel, M.

Objective: Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in nine European countries and whether these associations differed between Northern and Southern &...


Fruit and vegetable consumption in a sample of 11-year-old children in ten Euro...

Lynch, C.; Kristjansdottir, A.G.; te Velde, S.J.; Lien, N.; Roos, E.; Thorsdottir, I.; Krawinkel, M.; Almeida, M.D.; et al.

Objective: To describe fruit and vegetable intake of 11-year-old children in ten European countries and compare it with current dietary guidelines. Design: Cross-sectional survey. Intake was assessed using a previously validated questionnaire containing a pre-coded 24 h recall and an FFQ which were completed in the classroom. Portion sizes were calculated using a standardized protocol. Setting: Surveys were per...


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