5 documents found, page 1 of 1
Desconstruindo a divisão sociedade - natureza : processo colaborativo de cocria...
Pereira, Ana Luísa; Justo, Cristiana; Dantas, David; Meira, Diana; Freire, Elisabete; Martins, Elisabete; Martins, Filipa; Oliveira, FilipaO módulo “Desconstruindo a divisão Natureza-Sociedade” (8h) da 1ª edição da PósGraduação “Uma Só Saúde/One Health” que teve lugar na Escola Superior Agrária do Instituto Politécnico de Viana do Castelo.
Exercício colaborativo de cocriação de uma agenda para desconstruir a divisão s...
Pereira, Ana Luísa; Justo, Cristina; Dantas, David; Meira, Diana; Freire, Elisabete; Martins, Elisabete; Martins, Filipa; Oliveira, FilipaC918-3B10-A36E | Diogo Guedes Vidal; N/A
A Systematic Review and Meta analysis on the Effectiveness of Antimicrobial Int...
Costa, Miguel Mendes; Cardo, Miguel; Ruano, Zita; Alho, Ana Margarida; Teixeira, José Dinis; Aguiar, Pedro; Leite, AndreiaIn animal production, the rational use of antimicrobials has been promoted to decrease antimicrobial resistance (AMR) in microorganisms. This systematic review evaluated the effectiveness of interventions to reduce/adequate antimicrobial use and decrease AMR.
Effectiveness of antimicrobial interventions directed at tackling antimicrobial...
Costa, Miguel Mendes; Cardo, Miguel; Ruano, Zita; Alho, Ana Margarida; Dinis-Teixeira, José; Aguiar, Pedro; Leite, AndreiaBackground: In the last decades, a more prudent and rational use of antimicrobials has been progressively directed towards animal production to reduce antimicrobial selective pressure and antimicrobial resistance (AMR) in microorganisms and safeguard the antimicrobial efficacy of treatments in human medicine. This systematic review evaluated the effectiveness of interventions that have been applied to reduce or...
Hygiene and biosecurity conditions of initial examination on-spot in Portugal: ...
Abrantes, Ana Carolina; Ferreira, Maria Pureza; Ruano, Zita; Vinhas, Bruno; Vaz, Yolanda; Vieira-Pinto, MadalenaBackground and Aim: Due to the particularities of the first steps of the game food chain, large game species are shot, bled, and handled in collection points (spot of evisceration and initial examination in the field). These steps of the game meat chain affect the microbiological quality of this type of meat, thus posing a risk to consumers. This study aimed to characterize the collection points in terms of cen...