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Irrigation Regime Effects on Phenolic Composition of Portuguese Grape Varieties

Fonseca, Daniela; Sánchez-Gómez, Rosário; Salinas, Rosário; Cabrita, Maria João; Martins, Nuno; Garcia, Raquel; Cebrián-Tarancón, Cristina

Climate change has led to increased extreme weather events, such as severe droughts and intense rainfall, with regions in Portugal, like Alentejo and Algarve, being particularly affected. Understanding the influence of water availability in the concentration of phenolic compounds in autochthonous varieties could be an important tool to know how these varieties adapt to water scarcity. This work has been carried...


Winemaking with vine-shoots. Modulating the composition of wines by using their...

Cebrián-Taracón, Cristina; Sánchez-Gómez, Rosário; Cabrita, Maria Joao; Garcia, Raquel; Zalacain, Amaya; Gonzalo, Alonso; Salinas, Rosário

Vine-shoots from two important Vitis vinifera, Airén and Cencibel, have been prepared in two different formats (chip and granule) and added (12 g/L) in their own wines in different winemaking steps. Results have shown significant differences depending in all conditions tested, and wine chemical composition was modulated while in contact with vine-shoots. Compounds such as trans-resveratrol, increased its concen...


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