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EVOLUÇÃO DO ÍNDICE DE ÁREA FOLIAR DE CAFEEIRO ARÁBICA SOBDIFERENTES NÍVEIS E FO...

SantAna, José Antonio do Vale; Colombo, Alberto; Scalco, Myriane Stella; Assis, Gleice Aparecida

Este estudo teve como objetivo,avaliar ao longo do tempo, o índice de área foliar do cafeeiro arábica, cultivar Catiguá MG-3, sob diferentes níveis e formas de parcelamentos de adubação. O cafeeiro foi plantado em maio de 2007, no espaçamento de 2,5 x 0,6 metros.O delineamento foi em blocos casualizados, com três repetições, utilizando uma adaptação da análise conjunta de experimentos, com o esquema de parcelas...

Date: 2020   |   Origin: Oasisbr

Adubação nitrogenada e potássica de cafeeiro fertirrigado na fase de formação, ...

Sobreira, Fabrício Moreira; Guimarães, Rubens José; Colombo, Alberto; Scalco, Myriane Stella; Carvalho, Janice Guedes

O objetivo deste trabalho foi determinar o parcelamento e a dose de nitrogênio e potássio mais adequados para o primeiro e segundo anos de formação do cafeeiro (Coffea arabica) fertirrigado por gotejamento, no sul de Minas Gerais. Dois experimentos foram instalados simultaneamente com plantio adensado (6.666 plantas ha-1): em um, a adubação foi realizada em quatro aplicações ao ano e, no outro, em 12 aplicações...

Date: 2018   |   Origin: Oasisbr

Modeling of the diameter of the canopy pruned coffee tree cultivated in differe...

Pereira, Adriele Aparecida; de Morais, Augusto Ramalho; Scalco, Myriane Stella; Fernandes, Tales Jesus

The objective of authors was to describe and analyze, by means of the Brody and Logistics models, the evolution of the diameter of the canopy of coffee plants, cultivated in two planting densities and submitted to five irrigation regimes, after pruning. The analyzed data are originated from an experiment performed at the Universidade Federal de Lavras, in Lavras, Minas Gerais. After pruning the crop, the data w...

Date: 2017   |   Origin: Oasisbr

Correlation detachment coffee force fruit under different conditions nutrition

da Silva, Flávio Castro; da Silva, Fábio Moreira; Scalco, Myriane Stella; Sales, Ronan Souza

The coffee yield is strongly influenced by adequate supply of water and nutrients to plants. Because not all soil is the ideal amount of nutrients for plant growth, fertilization is intended to supplement these nutrients. The nole of fertigation is to provide coffee the water volume to be supplied with nutrients and preventing entering the plant water stress and nutrition. This study was carried out in the expe...

Date: 2016   |   Origin: Oasisbr

Brown eye spot incidence in fruits of coffee: different density planting and wa...

Vasco, Gabriel Brandão; Pozza, Edson Ampélio; Scalco, Myriane Stella; Santos, Leone Stabile Dias; Custódio, Adriano Augusto de Paiva

The objective of this study was to evaluate the incidence of cercospora leaf spot, on coffee plant fruits, under different irrigation management and planting densities. The trial was carried out at the Federal University of Lavras in the agricultural year 2008/2009 and 2009/2010, and collected 320 fruits per plot. The experimental design was a randomized block with four replicates. The treatments correspond to ...

Date: 2015   |   Origin: Oasisbr

Critical ranges of leaf primary macronutrients levels for irrigated coffee farm...

Villela, Gabriel Mendes; Guimarães, Rubens José; Pinto, Clayton Grillo; Scalco, Myriane Stella; Sales Junior, José Carlos; Camilo, Willian Ribeiro

Aimed to establish bands and, or critical levels of foliar concentrations and optimal level of fertilization with nitrogen, phosphorus and potassium to fertirrigated coffee in formation. The experiment was carried out in the field in Setor de Cafeicultura da Universidade Federal de Lavras - MG, March 2010 to July 2013. The experimental design was a randomized block design with six treatments and four replicates...

Date: 2015   |   Origin: Oasisbr

Florescimento da lavoura cafeeira sob diferentes manejos de irrigaçâo

Custódio, Anselmo Augusto de Paiva [UNESP]; Rezende, Fátima Conceiçâo; de Faria, Manoel Alves; de Moráis, Augusto Ramalho; Guimarâes, Rubens José

Submitted by Vitor Silverio Rodrigues (vitorsrodrigues@reitoria.unesp.br) on 2014-05-27T11:26:54Z No. of bitstreams: 0Bitstream added on 2014-05-27T14:42:20Z : No. of bitstreams: 1 2-s2.0-84864327500.pdf: 98565 bytes, checksum: 69a906f62bb6bde53d94c7f5a1a7fd5f (MD5); Made available in DSpace on 2014-05-27T11:26:54Z (GMT). No. of bitstreams: 0 Previous issue date: 2012-08-01; The objective of this work was to ev...

Date: 2014   |   Origin: Oasisbr

Critical ranges of levels for primary leaf macronutrient coffee fertirrigated d...

Pinto, Clayton Grillo; Guimarães, Rubens José; Villela, Gabriel Mendes; Scalco, Myriane Stella

The study had as objective to establish critical ranges of foliar and find the best level of fertilization with nitrogen, phosphorus and potassium for coffee fertirrigated in the first year after planting. The experiment was carried out in field conditions in the Coffee Culture Sector of the Agriculture Department, Federal University of Lavras, MG, from March2010 to July 2012. The experimental design was random...

Date: 2014   |   Origin: Oasisbr

Levels of phosphorus in the initial development of coffee in soils with differe...

Jesus Souza, Antonio Jackson; Guimarães, Rubens José; Dominghetti, Anderson William; Scalco, Myriane Stella; Colombo, Alberto

Aimed to evaluate phosphorus levels in soils with different textures in coffee. We used factor: 4 (phosphorus levels) x 3 (type of soil) in a randomized block with three replications. Evaluated: height, leaf area, leaf, stem diameter, dry mass of shoot, root, and total absolute growth rate, relative growth rate, leaf area index, leaf area ratio and rate of assimilation net. It was found maximum growth of plants...

Date: 2014   |   Origin: Oasisbr

Description vegetative growth of coffee tree farming Rubi MG 1192 regression mo...

Pereira, Adriele Aparecida; de Morais, Augusto Ramalho; Scalco, Myriane Stella; Fernandes, Tales Jesus

Agricultural products constitute one of the bases of the Brazilian economy, and between them stands out the coffee. The objective of this study was to evaluate, over time, the vegetative growth of coffee plants, Rubi MG 1192 grown in densities 3333 and 10000 plants ha-1 and irrigation regimes control, 20 kPa and 60 kPa. The data are from an experiment carried out in Lavras, Brazil, using randomized blocks desig...

Date: 2014   |   Origin: Oasisbr

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