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Comparative analysis of bee pollen quality following different storage techniques

Anjos, O.; Seixas, Natália; Antunes, Carlos; Campos, Maria da Graça; Paula, Vanessa; Estevinho, Leticia M.

Bee pollen is aknowledged as a versatile natural food valued for its nutritional and medicinal benefits, attributed to its rich chemical composition boasting notable bioactivities like antioxidant and antimicrobial.

Date: 2024   |   Origin: Repositório Científico do Instituto Politécnico de Castelo Branco
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Quality of bee pollen submitted to drying, pasteurization, and high-pressure pr...

Anjos, O.; Seixas, Natália; Antunes, Carlos Alberto Lopes; Campos, Maria da Graça; Paula, Vanessa Branco; Estevinho, Letícia M.

Bee Pollen is a valuable and useful natural food product that can be used for different purposes, among which medical ones. This matrix is deemed a superfood because of its chemical composition, which is rich in nutrients and possesses significant bioactivities, including antioxidant and microbiological properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their p...

Date: 2023   |   Origin: Repositório Científico do Instituto Politécnico de Castelo Branco
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