1 document found, page 1 of 1
Sort by
Issue Date
Phytochemical and antioxidant characterization of Hypericum perforatum alcoholi...
Silva, Bruno A.; Ferreres, Federico; Malva, João O.; Dias, Alberto C. P.The antioxidant potentials of a total ethanolic extract of Hypericum perforatum (TE) and fractions were evaluated and correlated with their phenolic contents. The extracts were fully characterised by HPLC-DAD-MS-MS. Kaempferol 3-rutinoside and rutin-acetyl were identified for the first time in TE extracts. The free radical-scavenging properties of TE (EC50=21 [mu]g dwb/ml) and fractions were studied using DPPH....
Date: 2005
|
Origin: Estudo Geral - Universidade de Coimbra