4 documents found, page 1 of 1
Diffusion-Weighted MR Neurography of the Brachial Plexus: A literature review
Pinto, Antonione Santos Bezerra; Sousa, André Luca Araujo de; Franco, Álvaro Xavier; Silva, Francisco Rafael Oliveira da; Diego, Regina Paula SoaresThe brachial plexus is formed by the union of the ventral branches of the C5-T1 roots and, occasionally, of the C4 and T2 roots, where the most frequent causes of traumatic injuries involve traffic accidents, mainly collisions by motorcycles. The precise diagnosis of the level of the lesion and degree of impairment is of fundamental prognostic importance and determines the therapeutic approach for each clinical...
Efeito espasmolídico do Óleo essencial de Lippia Sidoides e do Carvacrol no mús...
Silva, Francisco Rafael Oliveira daLippia sidoides is a medicinal plant of the family Verbenaceae with diverse pharmacological activities among them antispasmodic. Many species of the family Verbenaceae demonstrate in their composition essential oils, endowed with biological activities, thus arousing great pharmacological interest because they present activity on the smooth musculature. Based on these premises, the objective of this work was to ...
Evaluation of the chronobiological profile and its relation with the nutritiona...
Santos, Ana Angélica Queiroz Assunção; Souza, Ana Isabel Lima de; Viana, Felipe Araújo Viana; Freire, Gildenio Estevam; Veras, Mariana De Oliveira VianaC hronobiology is responsible for studying the temporal properties of living matter, including all levels of organization, as well as the study of circadian rhythms, which are biological rhythms that oscillate around 24 hours. The objective of the present study was to reveal the chronobiological profile of night workers in an industry, as well as to detect the de gree of influence of shift work conditions on sl...
Mapping of foods with whey protein by patental documents
Brito, Fernando César Rodrigues; Pontes, Carolinne Reinaldo; Castro, Luana Mara Silva de; Cunha, Pacheco da; Souza, Ismael Paula deThe proteins contained in whey have a wide nutritional application and present bioactive and functional well - defined characteristics. Its wide use in the food market provided specific benefits in food and nutrition area. The objective of this study was to map the foods containing the whey protein at the National Institute of Industrial Property (INPI) and Espacenet®. This search resulted in a total of 46 pa t...