1 document found, page 1 of 1

Sort by Issue Date
go first page go previous page
go to page: 1
go next page go last page
rss feed search results

The eating motivations scale (EATMOT): Development and validation by means of c...

Guiné, Raquel; Duarte, João; Ferrão, Ana Cristina; Ferreira, Manuela; Correia, Paula; Cardoso, Ana Paula; Bartkiene, E.; Szucs, V.; Nemes, L.

Introduction: The objective was to develop and validate an instrument that measures different determinants of people’s food choices and simultaneously accounts for a variety of factors: health, emotions, price and availability, society and culture, environment and politics, and marketing and advertising. Methods: This is a cross-sectional study focusing on food choice determinants. It was carried out in 16 coun...

Date: 2021   |   Origin: Repositório Científico do Instituto Politécnico de Viseu
More info.
go first page go previous page
go to page: 1
go next page go last page
rss feed search results

1 Results

Queried text

Refine Results

Author





















Date


Document Type


Access rights


Resource


Subject