The sanitary evaluation of equipment and hands is fundamental to investigate the presence of pathogens in the dairy industry. Then, this study aims to evaluate the sanitization of equipment, workers’ hands, raw and pasteurized milk in goat milk dairies in the Cariri region, state of Paraíba. Collected 32 samples of four dairies represented by letters A, B, C, and D. The followings contents were analyzed: mesop...
Obtaining craniometric data is key to establishing parameters that can help in the anatomic identification and understanding of species. The aim of the present study was to establish the craniometric data and describe the main skull bones and structures of Amazona aestiva, which has become common in veterinary clinics, originated from the legalized purchase or trafficking of animals. A total of 20 adult specime...