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Plants of genus Mentha: From farm to food factory

Salehi, B; Stojanovic-Radic, Z; Matejic, J; Sharopov, F; Antolak, H; Kregiel, D; Sen, S; Sharifi-Rad, M; Acharya, K; Sharifi-Rad, R; Martorell, M

Genus Mentha, a member of Lamiaceae family, encompasses a series of species used on an industrial scale and with a well-described and developed culture process. Extracts of this genus are traditionally used as foods and are highly valued due to the presence of significant amounts of antioxidant phenolic compounds. Many essential oil chemotypes show distinct aromatic flavor conferred by different terpene proport...


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