To address the issues related to high perishability and limited shelf life of food proteins from muscle origin, different innovative processing, and pre servation techniques, as well as analytical methodological approaches have been developed to meet environmental challenges and consumer demand for food of high quality and sustainable production supported by circular economy principles. This development has bee...
To address the issues related to high perishability and limited shelf life of food proteins from muscle origin, different innovative processing, and preservation techniques, as well as analytical methodological approaches have been developed to meet environmental challenges and consumer demand for food of high quality and sustainable production supported by circular economy principles. This development has been...
Made available in DSpace on 2018-11-26T17:32:57Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-06-01; National Science and Engineering Research Council; Ambient mass spectrometry imaging has become an increasingly powerful technique for the direct analysis of biological tissues in the open environment with minimal sample preparation and fast analysis times. In this study, we introduce desorption electro...
Made available in DSpace on 2018-12-11T17:23:30Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-08-01; Data presented in this article are related with the research article entitled “Effect of soybean phosphatidylcholine on lipid profile of bovine oocytes matured in vitro” [1]. This article describes the differences in the relative abundance of the lipid ions detected by matrix-assisted laser desorption/i...
Agradecimentos: This research was supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq, Brasil (grant 446647/2014-4; fellowships 162598/2013-0 and 167908/2013-8) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo-FAPESP (fellowships 2011/06191-7 and 2012/07206-0). Author contributions: MJS and FDCLA conceived and designed the experiments; TDSR, AT, KRAB, and VGS performed the ex...
Agradecimentos: The authors are grateful to Irina Oganyesian for technical support. The authors thank the Natural Science and Engineering Research Council of Canada (NSERC) and the Brazilian Science Foundation FAPESP (2013/15575-9) for financial assistance; Abstract: The response of plants to microbial pathogens is based on the production of secondary metabolites. The complexity of plant–pathogen interactions m...