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Strawberries are berry-type fruits that are very popular and widely consumed all over the world. The sensorial, physical-chemical and nutritional characteristics of strawberries are parameters of quality that influence the choices of consumers. However, these characteristics may be influenced by intrinsic and extrinsic factors that alter the fruit quality. The concentrations of nutrients and other chemical comp...
Introduction: Bariatric surgery is the most effective method for the treatment of morbid obesity. However, the development of eating psychopathology and the emergence of problematic eating behaviours have been reported in the literature. The aim of this crosssectional study was to characterize the post-bariatric population in terms of the frequency of problematic eating behaviours over time and to understand th...
Introdução: A cirurgia bariátrica é o método mais eficaz para o tratamento da obesidade mórbida. No entanto, o desenvolvimento de psicopatologia alimentar e o aparecimento de comportamentos alimentares problemáticos têm sido relatados na literatura. Este estudo transversal teve como objetivo a caracterização da população pós-cirurgia bariátrica em termos da frequência de comportamentos alimentares problemáticos...