2 documents found, page 1 of 1
Valorization of arbutus unedo L. Pomace: exploring the recovery of bioactive ph...
Lorenzo, Ritamaria Di; Ferraro, Maria Grazia; Carrera, Ceferino; Iazzetti, Federica; Chinchilla, Nuria; Maisto, Maria; Aliaño González, María JoséThis study explores the potential of Arbutus unedo L. pomace, a by-product of the food industry, as a natural ingredient for skincare applications. In Portugal, A. unedo L. fruits are traditionally used to produce "Aguardente de Medronho", a spirit with a protected geographical indication. The distillation process generates pomace, comprising skins, pulp remnants, seeds, and residual alcohol rich in phenolic co...
A sustainable extraction approach of phytochemicals from date (Phoenix dactylif...
Djaoudene, Ouarda; Bachir-Bey, Mostapha; Schisano, Connie; Djebari, Sabrina; Tenore, Gian Carlo; Romano, AnabelaThe present study aimed to evaluate the efficacy of natural deep eutectic solvents (NADESs) on the extraction of phytochemicals from eight Algerian date fruit cultivars (Phoenix dactylifera L.). In this study, lactic acid/sucrose-based NADESs were used as an alternative to conventional chemical solvents using the ultrasound-assisted extraction (UAE) method. The obtained extracts were assessed for the determinat...