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Parâmetros Físico-Químicos, Teor de Fibra Bruta e Alimentar de Pós Alimentícios...

Uchoa, Ana Maria Athayde; Costa, José Maria Correia da; Maia, Geraldo Arraes; Silva, Elisabeth Mary Cunha; Carvalho, Ana de Fátima Fontenele Urano

Tropical fruits can be used as raw material for the manufacture of a variety of food products most notably frozen fruit pulps, which have deserved special attention due to their wide acceptance among consumers. They have been used in the formulation of juices and commercial refreshments sold in snack bars, schools, restaurants, besides the direct home consumption. Dietary fiber is known to play such important f...

Date: 2021   |   Origin: Oasisbr
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