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Trellis systems, rootstocks and season influence on the phenolic composition of...

COSTA, R. R. da; RODRIGUES, A. A. M.; VASCONCELOS, C. A. F. de; COSTA, J. P. D.; LIMA, M. A. C. de

The biosynthesis of phenolic compounds might be influenced by environmental factors, such as solar radiation, temperature and relative air humidity, and production system. Some components of the production system, particularly the trellis system and rootstock, might change the phenolic composition of grapes due to microclimate of the cultivation region. In this study, the phenolic profile of ?Chenin Blanc? grap...

Data: 2019   |   Origem: Oasisbr

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