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Pre-imbibition: Effects in the germination, seedling growth and content of caff...

Rosa, Sttela Dellyzete Veiga Franco da; Mazzafera, Paulo; Guimarães, Renato Mendes; Veiga, André Delly; Veiga, Adriano Delly

Coffee seeds (Coffea arabica L.) contains from 1% to 2% of caffeine, a highly water-soluble alkaloid, which inhibits germination of several species. This work was undertaken to evaluate the effects of treatments of pre-imbibition and running water washing on physiological performance and caffeine content of coffee seeds, with the following treatments: pre-imbibition in water under stirring for 6, 12 and 24 hour...

Data: 2007   |   Origem: Oasisbr

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