Made available in DSpace on 2020-12-12T01:16:04Z (GMT). No. of bitstreams: 0 Previous issue date: 2019-01-01; Over the last three decades, the interest of the scientific community in investigating the use of saffron (Crocus sativus L.) as a potential therapeutic or preventive agent for a number of health conditions has increased. The purpose of this review is to examine the therapeutic role of saffron and its p...