2 documents found, page 1 of 1
Modulation of the gut microbiota by tomato flours obtained after conventional a...
Coelho, Marta C.; Costa, Célia; Roupar, Dalila; Silva, Sara; Rodrigues, A. Sebastião; Teixeira, José A.; Pintado, Manuela E.Several studies have supported the positive functional health effects of both prebiotics and probiotics on gut microbiota. Among these, the selective growth of beneficial bacteria due to the use of prebiotics and bioactive compounds as an energy and carbon source is critical to promote the development of healthy microbiota within the human gut. The present work aimed to assess the fermentability of tomato flour...
Modulation of the gut microbiota by tomato flours obtained after conventional a...
Coelho, M.; Costa, Célia; Roupar, Dalila; Silva, Sara; Rodrigues, A. Sebastião; Teixeira, J. A.; Pintado, Manuela E.Several studies have supported the positive functional health effects of both prebiotics and probiotics on gut microbiota. Among these, the selective growth of beneficial bacteria due to the use of prebiotics and bioactive compounds as an energy and carbon source is critical to promote the development of healthy microbiota within the human gut. The present work aimed to assess the fermentability of tomato flour...