Document details

Fingerprinting of anthocyanins from grapes produced in brazil using HPLC-DAD-MS and exploratory analysis by principal component analysis

Author(s): Carrilho, Emanuel

Date: 2014

Origin: Oasisbr

Subject(s): CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA; CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA; CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA


Document Type Journal article
Language English
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