Document details

Dietary program and physical activity impact on biochemical markers in patients with type 2 diabetes: systematic review

Author(s): Barreira, Eduarda ; Novo, André ; Vaz, Josiana A. ; Pereira, Ana Maria Geraldes Rodrigues

Date: 2018

Persistent ID: http://hdl.handle.net/10198/18898

Origin: Biblioteca Digital da UPB

Subject(s): Nutrition; Physical exercise; Glycernic control; Dyslipidemia


Description

Objectives Evaluate the effectiveness of the implementation of independently or combined dietary and physical activity programs on the blood glucose values and lipid profile in patients with type 2 diabetes, including participants aged 60 years and over. Design Systematic review. Data source PubMed/Medline database, with language restrictions. Papers published between 2010 and 2016 were included. Study selection A total of 30 randomised controlled trials were included that focused on physical activity and dietary interventions in patients with type 2 diabetes mellitus and include participants aged 60 years and over. Results The selected articles have shown that the implementation of physical activity programs (aerobic, resistance, flexibility and combined exercises), and programs based on a higher intake of vegetables, grains, legumes, fruits, unsaturated fatty acids, as well as consumption of foods with low glycaemic index, calorie restriction, intake of probiotics, vitamin D supplementation and educational sessions about diabetes improves blood glucose levels, as well as the lipid profile, in patients with type 2 diabetes. Conclusions Physical activity and dietary programs are fundamental in the treatment and metabolic control of type 2 diabetes mellitus.

Document Type Journal article
Language English
Contributor(s) Biblioteca Digital da UPB
CC Licence
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