Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2014-04-24. Added 1 bitstream(s) on 2015-06-18T12:47:01Z : No. of bitstreams: 1 000829403.pdf: 678241 bytes, checksum: e51ad21d05ccf2fa4a8b92a572ce754a (MD5); O objetivo deste estudo foi avaliar o efeito de diferentes protocolos de jateamento na resistência à flexão biaxial e transformação de fase cristalina de cer...
Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2014-08-18. Added 1 bitstream(s) on 2015-06-18T12:47:01Z : No. of bitstreams: 1 000829587.pdf: 1025900 bytes, checksum: caf14058fe0da647247682c65c55da7c (MD5); O concreto de alto desempenho (CAD) possui uma densa microestrutura que lhe proporciona ao mesmo, alta resistência e redução de sua permeabilidade. Com isso...
Made available in DSpace on 2013-09-27T14:53:20Z (GMT). No. of bitstreams: 1 WOS000305543200034.pdf: 165870 bytes, checksum: 8d72778f832a3ce9abc079e12f6fed9e (MD5) Previous issue date: 2012-07-01; Made available in DSpace on 2013-09-30T17:50:23Z (GMT). No. of bitstreams: 1 WOS000305543200034.pdf: 165870 bytes, checksum: 8d72778f832a3ce9abc079e12f6fed9e (MD5) Previous issue date: 2012-07-01; Submitted by Vitor S...
Submitted by Guilherme Lemeszenski (guilherme@nead.unesp.br) on 2013-08-22T19:05:50Z No. of bitstreams: 1 S1516-18462011000600011.pdf: 383337 bytes, checksum: de881a8b3e48e73dbb7ce2774c9133a4 (MD5); Made available in DSpace on 2013-08-22T19:05:50Z (GMT). No. of bitstreams: 1 S1516-18462011000600011.pdf: 383337 bytes, checksum: de881a8b3e48e73dbb7ce2774c9133a4 (MD5) Previous issue date: 2011-12-01; Made availabl...
Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2014-07-22. Added 1 bitstream(s) on 2015-06-18T12:47:00Z : No. of bitstreams: 1 000831292.pdf: 3855958 bytes, checksum: f0eddfd2bd8c33b972b6c00be59dda5a (MD5); O objetivo do estudo foi testar um protocolo de tratamento para pododermatite classe III em um grupo de Spheniscus magellanicus mantidos em cativeiro utiliz...
Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-01-27. Added 1 bitstream(s) on 2015-06-18T12:47:00Z : No. of bitstreams: 1 000832495.pdf: 500908 bytes, checksum: d28d71caf64194fbb19d1187888295ae (MD5); O objetivo principal foi determinar a contribuição dos diferentes segmentos do trato gastrointestinal (TGI) para a digestão da fibra. Dois experimentos foram...
Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-01-16. Added 1 bitstream(s) on 2015-06-18T12:47:00Z : No. of bitstreams: 1 000832005.pdf: 1961244 bytes, checksum: 19e899fad8210fe77414aff62e549f40 (MD5); Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES); Esta dissertação de mestrado configura-se como uma pesquisa em história da matemática c...
Made available in DSpace on 2015-06-17T19:34:49Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-02-23. Added 1 bitstream(s) on 2015-06-18T12:46:59Z : No. of bitstreams: 1 000828941_20180223.pdf: 246237 bytes, checksum: 69f2b55221a27bc97a05e593fbc263c5 (MD5) Bitstreams deleted on 2018-02-23T13:06:33Z: 000828941_20180223.pdf,. Added 1 bitstream(s) on 2018-02-23T13:07:24Z : No. of bitstreams: 1 000828941.pd...
Made available in DSpace on 2015-06-17T19:34:50Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-02-24. Added 1 bitstream(s) on 2015-06-18T12:46:59Z : No. of bitstreams: 1 000832507_20170325.pdf: 90742 bytes, checksum: f1bebf34c4ad03e41b95f7199fb3da09 (MD5) Bitstreams deleted on 2017-03-31T12:19:19Z: 000832507_20170325.pdf,. Added 1 bitstream(s) on 2017-03-31T12:20:21Z : No. of bitstreams: 1 000832507.pdf...
Made available in DSpace on 2015-06-17T19:34:50Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-02-23. Added 1 bitstream(s) on 2015-06-18T12:46:59Z : No. of bitstreams: 1 000832675.pdf: 694909 bytes, checksum: 7150e2b0a34822f904ad3470a7a3d898 (MD5); Foram conduzidos dois experimentos com o objetivo de avaliar dietas com níveis crescentes de fibras, solúvel e insolúvel, na alimentação de suínos abatidos p...