Publicação

Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing

Ver documento

Detalhes bibliográficos
Resumo:Agarophytes are red seaweeds industrially recognized for its agar content, a sulfated polysaccharide present in the cell-wall with technological applications. Subcritical water extraction is based on waters subcritical properties, consisting in the application of high temperature and pressure to increase extraction yields. Ohmic heating results from the application of moderate electric fields (MEF) and both thermal and electrical effects can enhance cell membrane permeabilization. Both processes are valorized due to their eco-friendliness and efficiency being an interesting alternative to the traditional processes. The objective of this research was to assess the efficiency of subcritical water extraction under application of MEF on the agar recovery from two red seaweeds (Gracilaria vermiculophylla and Gelidium sesquipedale). The effects of MEF on different properties of the extracted agars were also addressed. Assessed parameters included total extraction and agar yields, structure, monosaccharide composition and molecular weight, gelling ability and rheological behaviour. Extraction experiments were made using two types of pressurized reactors for each technology (conventional and MEF-assisted), with a solid:solvent ratio of 1:30 for a final volume of 400 mL, without stirring, with a conductivity of 3.5 mS/cm, where distilled water was used as solvent. A frequency of 20 kHz and an electric field ranging from 1-12 V/cm were used only for subcritical water extraction combined with MEF. For G. sesquipedale, temperatures and times ranged from 95 (control) to 140 °C and 180 min to 1 s (holding times after reaching the target temperature), respectively, and for G. vermiculophylla ranged from 85 (control) to 125 °C and 120 to 1 min, respectively, maintaining the same severity factor. Combined subcritical water and MEF improved by up to 30 % the agar extraction efficiency, specifically for the 1 s process at 140 °C for G. sesquipedale. Gelling ability, rheological behaviour, structure, 3,6-AG content and molecular weight distribution of the agars extracted were not impaired by different treatments and extraction technologies. Therefore, the combined use of subcritical water and MEF as a novel and innovative extraction technology may be an excellent alternative, improving extraction performances (with reduced processing time and increased extraction yield) to recover agar from agarophytes.
Autores principais:Pereira, Sara
Outros Autores:Gomes-Dias, Joana S.; Pereira, Ricardo Nuno Correia; Teixeira, J. A.; Rocha, Cristina M.R.
Ano:2023
País:Portugal
Tipo de documento:outro
Tipo de acesso:acesso aberto
Instituição associada:Universidade do Minho
Idioma:inglês
Origem:RepositóriUM - Universidade do Minho
_version_ 1867438862877327360
author Pereira, Sara
author2 Gomes-Dias, Joana S.
Pereira, Ricardo Nuno Correia
Teixeira, J. A.
Rocha, Cristina M.R.
author2_role author
author
author
author
author_facet Pereira, Sara
Gomes-Dias, Joana S.
Pereira, Ricardo Nuno Correia
Teixeira, J. A.
Rocha, Cristina M.R.
author_role author
contributor_name_str_mv RepositóriUM - Universidade do Minho
country_str PT
creators_json_txt [{\"Person.name\":\"Pereira, Sara\"},{\"Person.name\":\"Gomes-Dias, Joana S.\"},{\"Person.name\":\"Pereira, Ricardo Nuno Correia\"},{\"Person.name\":\"Teixeira, J. A.\"},{\"Person.name\":\"Rocha, Cristina M.R.\"}]
datacite.contributors.contributor.contributorName.fl_str_mv RepositóriUM - Universidade do Minho
datacite.creators.creator.creatorName.fl_str_mv Pereira, Sara
Gomes-Dias, Joana S.
Pereira, Ricardo Nuno Correia
Teixeira, J. A.
Rocha, Cristina M.R.
datacite.date.Accepted.fl_str_mv 2023-06-20T00:00:00Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.titles.title.fl_str_mv Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
dc.contributor.none.fl_str_mv RepositóriUM - Universidade do Minho
dc.creator.none.fl_str_mv Pereira, Sara
Gomes-Dias, Joana S.
Pereira, Ricardo Nuno Correia
Teixeira, J. A.
Rocha, Cristina M.R.
dc.date.Accepted.fl_str_mv 2023-06-20T00:00:00Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv https://hdl.handle.net/1822/97372
dc.language.none.fl_str_mv eng
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.rights.copyright.fl_str_mv openAccess
dc.title.fl_str_mv Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_1843
description Agarophytes are red seaweeds industrially recognized for its agar content, a sulfated polysaccharide present in the cell-wall with technological applications. Subcritical water extraction is based on waters subcritical properties, consisting in the application of high temperature and pressure to increase extraction yields. Ohmic heating results from the application of moderate electric fields (MEF) and both thermal and electrical effects can enhance cell membrane permeabilization. Both processes are valorized due to their eco-friendliness and efficiency being an interesting alternative to the traditional processes. The objective of this research was to assess the efficiency of subcritical water extraction under application of MEF on the agar recovery from two red seaweeds (Gracilaria vermiculophylla and Gelidium sesquipedale). The effects of MEF on different properties of the extracted agars were also addressed. Assessed parameters included total extraction and agar yields, structure, monosaccharide composition and molecular weight, gelling ability and rheological behaviour. Extraction experiments were made using two types of pressurized reactors for each technology (conventional and MEF-assisted), with a solid:solvent ratio of 1:30 for a final volume of 400 mL, without stirring, with a conductivity of 3.5 mS/cm, where distilled water was used as solvent. A frequency of 20 kHz and an electric field ranging from 1-12 V/cm were used only for subcritical water extraction combined with MEF. For G. sesquipedale, temperatures and times ranged from 95 (control) to 140 °C and 180 min to 1 s (holding times after reaching the target temperature), respectively, and for G. vermiculophylla ranged from 85 (control) to 125 °C and 120 to 1 min, respectively, maintaining the same severity factor. Combined subcritical water and MEF improved by up to 30 % the agar extraction efficiency, specifically for the 1 s process at 140 °C for G. sesquipedale. Gelling ability, rheological behaviour, structure, 3,6-AG content and molecular weight distribution of the agars extracted were not impaired by different treatments and extraction technologies. Therefore, the combined use of subcritical water and MEF as a novel and innovative extraction technology may be an excellent alternative, improving extraction performances (with reduced processing time and increased extraction yield) to recover agar from agarophytes.
dirty 0
eu_rights_str_mv openAccess
format other
fulltext.url.fl_str_mv https://repositorium.uminho.pt/bitstreams/06d29872-7006-48e2-becb-3a1ce71a1ced/download
id rum_dcfdceeaea9c1485d15ff4eaf6404763
identifier.url.fl_str_mv https://hdl.handle.net/1822/97372
instacron_str repositorium
institution Universidade do Minho
instname_str Universidade do Minho
language eng
network_acronym_str rum
network_name_str RepositóriUM - Universidade do Minho
oai_identifier_str oai:repositorium.uminho.pt:1822/97372
organization_str_mv urn:organizationAcronym:repositorium
person_str_mv Pereira, Sara
Gomes-Dias, Joana S.
Pereira, Ricardo Nuno Correia
Teixeira, J. A.
Rocha, Cristina M.R.
publishDate 2023
reponame_str RepositóriUM - Universidade do Minho
repository_id_str urn:repositoryAcronym:rum
service_str_mv urn:repositoryAcronym:rum
spelling engengAgarophytes are red seaweeds industrially recognized for its agar content, a sulfated polysaccharide present in the cell-wall with technological applications. Subcritical water extraction is based on waters subcritical properties, consisting in the application of high temperature and pressure to increase extraction yields. Ohmic heating results from the application of moderate electric fields (MEF) and both thermal and electrical effects can enhance cell membrane permeabilization. Both processes are valorized due to their eco-friendliness and efficiency being an interesting alternative to the traditional processes. The objective of this research was to assess the efficiency of subcritical water extraction under application of MEF on the agar recovery from two red seaweeds (Gracilaria vermiculophylla and Gelidium sesquipedale). The effects of MEF on different properties of the extracted agars were also addressed. Assessed parameters included total extraction and agar yields, structure, monosaccharide composition and molecular weight, gelling ability and rheological behaviour. Extraction experiments were made using two types of pressurized reactors for each technology (conventional and MEF-assisted), with a solid:solvent ratio of 1:30 for a final volume of 400 mL, without stirring, with a conductivity of 3.5 mS/cm, where distilled water was used as solvent. A frequency of 20 kHz and an electric field ranging from 1-12 V/cm were used only for subcritical water extraction combined with MEF. For G. sesquipedale, temperatures and times ranged from 95 (control) to 140 °C and 180 min to 1 s (holding times after reaching the target temperature), respectively, and for G. vermiculophylla ranged from 85 (control) to 125 °C and 120 to 1 min, respectively, maintaining the same severity factor. Combined subcritical water and MEF improved by up to 30 % the agar extraction efficiency, specifically for the 1 s process at 140 °C for G. sesquipedale. Gelling ability, rheological behaviour, structure, 3,6-AG content and molecular weight distribution of the agars extracted were not impaired by different treatments and extraction technologies. Therefore, the combined use of subcritical water and MEF as a novel and innovative extraction technology may be an excellent alternative, improving extraction performances (with reduced processing time and increased extraction yield) to recover agar from agarophytes.application/pdfengAgar recovery from agarophytes using combined subcritical water and moderate electric fields processingPereira, SaraGomes-Dias, Joana S.Pereira, Ricardo Nuno CorreiaTeixeira, J. A.Rocha, Cristina M.R.HostingInstitutionOrganizationalRepositóriUM - Universidade do Minhoe-mailmailto:repositorium@usdb.uminho.ptrepositorium@usdb.uminho.ptCITATIONPereira, Sara; Gomes-Dias, Joana S.; Pereira, Ricardo N.; Teixeira, José A.; Rocha, Cristina M. R., Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing. ICEF 2023 - 14th International Congress on Engineering and Food. Nantes, France, June 20-23, 2023.2023-06-202025-10-06T09:59:36Z2023-06-20T00:00:00ZHandlehttps://hdl.handle.net/1822/97372http://purl.org/coar/access_right/c_abf2open access147145 bytesother research producthttp://purl.org/coar/resource_type/c_1843other2023-06-20N/AopenAccesshttp://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://repositorium.uminho.pt/bitstreams/06d29872-7006-48e2-becb-3a1ce71a1ced/download
spellingShingle Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
Pereira, Sara
status SINGLETON
title Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
title_full Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
title_fullStr Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
title_full_unstemmed Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
title_short Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
title_sort Agar recovery from agarophytes using combined subcritical water and moderate electric fields processing
url https://hdl.handle.net/1822/97372
visible 1