Author(s): Amaral, L ; Silva, D ; Couto, M ; Nunes, C ; Rocha, SM ; Coimbra, MA ; Coimbra, A ; Moreira, A
Date: 2016
Persistent ID: http://hdl.handle.net/10400.26/16560
Origin: Saúde - CUF
Subject(s): Quitosana; Hipersensibilidade Alimentar; Marisco; Chitosan; Shellfish; Food Hypersensitivity
