Autor(es):
Kerr, Ligia Regina Franco Sansigolo ; Kendall, Carl Kendall ; Sousa, Cesar Augusto Barros de ; Frota, Cristiane Cunha ; Graham, Jove ; Rodrigues, Laura ; Fernandes, Rafael Lima ; Barreto, Mauricio Lima ; Kerr, Ligia Regina Franco Sansigolo ; Kendall, Carl Kendall ; Sousa, Cesar Augusto Barros de ; Frota, Cristiane Cunha ; Graham, Jove ; Rodrigues, Laura ; Fernandes, Rafael Lima ; Barreto, Mauricio Lima
Data: 2016
Origem: Oasisbr
Assunto(s): Leprosy; Armadillo; Transmission; Infection
Descrição
Submitted by Maria Creuza Silva (mariakreuza@yahoo.com.br) on 2016-05-12T19:50:46Z No. of bitstreams: 1 Art Per estrang. Mauricio L Barreto4. 2015.pdf: 275416 bytes, checksum: 8158d74f8ce46b38914f3852e027caab (MD5)
Made available in DSpace on 2016-05-12T19:50:46Z (GMT). No. of bitstreams: 1 Art Per estrang. Mauricio L Barreto4. 2015.pdf: 275416 bytes, checksum: 8158d74f8ce46b38914f3852e027caab (MD5) Previous issue date: 2015-12
Several factors suggest that armadillos present an important risk for human leprosy infection. This study uses semi-structured interviews to better illustrate how human interaction with armadillos may increase the risk of leprosy transmission. The participants were all residents of the state of Ceará, in northeastern Brazil, all acknowledged contact with armadillos either through hunting, through cooking, or through consumption of its meat. This study raises important issues about contact between human beings and armadillos. The interviews provide evidence of numerous situations in which leprosy transmission via the armadillo is possible. At a minimum, people who hunt armadillos need to be made aware of the risk of infection.
Basel