The influence of 1-Naphtaleneacetic acid on recovering ‘Rocha’ pear ripening after 1-MCP treatment

• Author(s): Dias, Cindy ; Ribeiro, Tânia ; Rodrigues, Ana Cristina ; Vasconcelos, Marta W. ; Ferrante, António ; Pintado, Manuela
• Date: 2022
• Persistent ID: http://hdl.handle.net/10400.14/40032
• Origin: Veritati - Repositório Institucional da Universidade Católica Portuguesa
• Document Type: Conference object
• Language: English
• Contributor(s): Veritati