Silva, B. N., Coelho-Fernandes, S., Teixeira, J. A., Cadavez, V., & Gonzales-Barron, U. (2023). Dynamic modelling to describe the effect of plant extracts and customised starter culture on Staphylococcus aureus survival in goat's raw milk soft cheese.
Citação norma ChicagoSilva, Beatriz Nunes, Sara Coelho-Fernandes, José António Teixeira, Vasco Cadavez, and Ursula Gonzales-Barron. Dynamic Modelling to Describe the Effect of Plant Extracts and Customised Starter Culture on Staphylococcus Aureus Survival in Goat's Raw Milk Soft Cheese. 2023.
Citação norma MLASilva, Beatriz Nunes, et al. Dynamic Modelling to Describe the Effect of Plant Extracts and Customised Starter Culture on Staphylococcus Aureus Survival in Goat's Raw Milk Soft Cheese. 2023.