Malheiro, R., Casal, S., Teixeira, H., Bento, A., & Pereira, J. (2013). Effect of olive leaves addition during the extraction process of overmature fruits on olive oil quality.
Citação norma ChicagoMalheiro, Ricardo, Susana Casal, Hélder Teixeira, Albino Bento, and J.A Pereira. Effect of Olive Leaves Addition During the Extraction Process of Overmature Fruits on Olive Oil Quality. 2013.
Citação norma MLAMalheiro, Ricardo, et al. Effect of Olive Leaves Addition During the Extraction Process of Overmature Fruits on Olive Oil Quality. 2013.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.