Gonçalves, G. A., Corrêa, R. C., Barros, L., Dias, M. I., Calhelha, R. C., Corrêa, V. G., . . . Ferreira, I. C. (2019). Effects of in vitro gastrointestinal digestion and colonic fermentation on a rosemary (Rosmarinus officinalis L) extract rich in rosmarinic acid.
Chicago Style (17th ed.) CitationGonçalves, Geferson A., Rúbia C.G Corrêa, Lillian Barros, Maria Inês Dias, Ricardo C. Calhelha, Vanesa G. Corrêa, Adelar Bracht, Rosane M. Peralta, and Isabel C.F.R Ferreira. Effects of in Vitro Gastrointestinal Digestion and Colonic Fermentation on a Rosemary (Rosmarinus Officinalis L) Extract Rich in Rosmarinic Acid. 2019.
MLA (9th ed.) CitationGonçalves, Geferson A., et al. Effects of in Vitro Gastrointestinal Digestion and Colonic Fermentation on a Rosemary (Rosmarinus Officinalis L) Extract Rich in Rosmarinic Acid. 2019.