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Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice

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Resumo:Obesity is an epidemic disease worldwide, associated with oxidative stress and the development of several other diseases. Bauhinia rufa (Bong.) Steud. is a native Brazilian Cerrado medicinal plant popularly used for the treatment of obesity. In this context, we investigated the chemical composition of the methanolic extract of B. rufa leaves (MEBr) and evaluated the antioxidant activity and its impact on the prevention and treatment of obesity in mice fed a high-fat diet (HFD 60%). Additionally, the acute oral toxicity of MEBr was evaluated. In MEBr, 17 glycosylated compounds were identified, including myricetin, quercetin, kaempferol, coumaroyl, cyanoglucoside, and megastigmane. In vitro, MEBr showed antioxidant activity in different methods: DPPH•, ABTS•+, FRAP, iron-reducing power, inhibition of β-carotene bleaching, and inhibition of DNA fragmentation. In human erythrocytes, MEBr increased the activities of antioxidant enzymes, superoxide dismutase, and catalase. Under oxidative stress, MEBr reduced oxidative hemolysis, and the malondialdehyde (MDA) levels generated in erythrocytes. Mice treated acutely with MEBr (2000 mg/kg) showed no signs of toxicity. During 90 days, the mice received water or MEBr simultaneously with HFD for induction of obesity. At this stage, MEBr was able to reduce the gain of subcutaneous white adipose tissue (WAT) and prevent the increase of MDA in the heart and brain. After 180 days of HFD for obesity induction, mice that received MEBr simultaneously with HFD (HFD-MEBr) in the last 60 days of treatment (120-180 days) showed a reduction of retroperitoneal and mesenteric WAT deposits and MDA levels in the heart, liver, kidney, and brain, compared to the HFD-Control group. These effects of MEBr were similar to mice treated with sibutramine (HFD-Sibutramine, 2 mg/kg). Combined, the results show that compounds from the leaves of B. rufa affect controlling oxidative stress and actions in the prevention and treatment of obesity. Thus, associated oxidative stress reduction and body composition modulation, in obese people, can contribute to the prevention of obesity-related comorbidities and improve quality of life.
Autores principais:Rocha, Paola dos Santos
Outros Autores:Orué, Sarah Lam; Leite, Daniel Ferreira; Espindola, Priscilla Pereira de Toledo; Cassemiro, Nadla Soares; Silva, Denise Brentan; Carollo, Carlos Alexandre; Nunes-Souza, Valéria; Rabelo, Luiza Antas; Campos, Jaqueline Ferreira; Estevinho, Leticia M.; Santos, Edson Lucas dos
Assunto:Antioxidants Blood Flavonoids Quality Control
Ano:2022
País:Portugal
Tipo de documento:artigo
Tipo de acesso:acesso aberto
Instituição associada:Instituto Politécnico de Bragança
Idioma:inglês
Origem:Biblioteca Digital do IPB
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author Rocha, Paola dos Santos
author2 Orué, Sarah Lam
Leite, Daniel Ferreira
Espindola, Priscilla Pereira de Toledo
Cassemiro, Nadla Soares
Silva, Denise Brentan
Carollo, Carlos Alexandre
Nunes-Souza, Valéria
Rabelo, Luiza Antas
Campos, Jaqueline Ferreira
Estevinho, Leticia M.
Santos, Edson Lucas dos
author2_role author
author
author
author
author
author
author
author
author
author
author
author_facet Rocha, Paola dos Santos
Orué, Sarah Lam
Leite, Daniel Ferreira
Espindola, Priscilla Pereira de Toledo
Cassemiro, Nadla Soares
Silva, Denise Brentan
Carollo, Carlos Alexandre
Nunes-Souza, Valéria
Rabelo, Luiza Antas
Campos, Jaqueline Ferreira
Estevinho, Leticia M.
Santos, Edson Lucas dos
author_role author
contributor_name_str_mv Biblioteca Digital do IPB
country_str PT
creators_json_str [{\"Person.name\":\"Rocha, Paola dos Santos\"},{\"Person.name\":\"Orué, Sarah Lam\"},{\"Person.name\":\"Leite, Daniel Ferreira\"},{\"Person.name\":\"Espindola, Priscilla Pereira de Toledo\"},{\"Person.name\":\"Cassemiro, Nadla Soares\"},{\"Person.name\":\"Silva, Denise Brentan\"},{\"Person.name\":\"Carollo, Carlos Alexandre\"},{\"Person.name\":\"Nunes-Souza, Valéria\"},{\"Person.name\":\"Rabelo, Luiza Antas\"},{\"Person.name\":\"Campos, Jaqueline Ferreira\"},{\"Person.name\":\"Estevinho, Leticia M.\",\"Person.identifier.orcid\":\"0000-0002-9249-1948\"},{\"Person.name\":\"Santos, Edson Lucas dos\"}]
datacite.contributors.contributor.contributorName.fl_str_mv Biblioteca Digital do IPB
datacite.creators.creator.creatorName.fl_str_mv Rocha, Paola dos Santos
Orué, Sarah Lam
Leite, Daniel Ferreira
Espindola, Priscilla Pereira de Toledo
Cassemiro, Nadla Soares
Silva, Denise Brentan
Carollo, Carlos Alexandre
Nunes-Souza, Valéria
Rabelo, Luiza Antas
Campos, Jaqueline Ferreira
Estevinho, Leticia M.
Santos, Edson Lucas dos
datacite.date.Accepted.fl_str_mv 2022-01-01T00:00:00Z
datacite.date.available.fl_str_mv 2022-11-04T10:38:05Z
datacite.date.embargoed.fl_str_mv 2022-11-04T10:38:05Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv Antioxidants
Blood
Flavonoids
Quality Control
datacite.titles.title.fl_str_mv Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.creator.none.fl_str_mv Rocha, Paola dos Santos
Orué, Sarah Lam
Leite, Daniel Ferreira
Espindola, Priscilla Pereira de Toledo
Cassemiro, Nadla Soares
Silva, Denise Brentan
Carollo, Carlos Alexandre
Nunes-Souza, Valéria
Rabelo, Luiza Antas
Campos, Jaqueline Ferreira
Estevinho, Leticia M.
Santos, Edson Lucas dos
dc.date.Accepted.fl_str_mv 2022-01-01T00:00:00Z
dc.date.available.fl_str_mv 2022-11-04T10:38:05Z
dc.date.embargoed.fl_str_mv 2022-11-04T10:38:05Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10198/26067
dc.language.none.fl_str_mv eng
dc.publisher.none.fl_str_mv Hindawi
dc.rights.cclincense.fl_str_mv http://creativecommons.org/licenses/by/4.0/
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv Antioxidants
Blood
Flavonoids
Quality Control
dc.title.fl_str_mv Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6501
description Obesity is an epidemic disease worldwide, associated with oxidative stress and the development of several other diseases. Bauhinia rufa (Bong.) Steud. is a native Brazilian Cerrado medicinal plant popularly used for the treatment of obesity. In this context, we investigated the chemical composition of the methanolic extract of B. rufa leaves (MEBr) and evaluated the antioxidant activity and its impact on the prevention and treatment of obesity in mice fed a high-fat diet (HFD 60%). Additionally, the acute oral toxicity of MEBr was evaluated. In MEBr, 17 glycosylated compounds were identified, including myricetin, quercetin, kaempferol, coumaroyl, cyanoglucoside, and megastigmane. In vitro, MEBr showed antioxidant activity in different methods: DPPH•, ABTS•+, FRAP, iron-reducing power, inhibition of β-carotene bleaching, and inhibition of DNA fragmentation. In human erythrocytes, MEBr increased the activities of antioxidant enzymes, superoxide dismutase, and catalase. Under oxidative stress, MEBr reduced oxidative hemolysis, and the malondialdehyde (MDA) levels generated in erythrocytes. Mice treated acutely with MEBr (2000 mg/kg) showed no signs of toxicity. During 90 days, the mice received water or MEBr simultaneously with HFD for induction of obesity. At this stage, MEBr was able to reduce the gain of subcutaneous white adipose tissue (WAT) and prevent the increase of MDA in the heart and brain. After 180 days of HFD for obesity induction, mice that received MEBr simultaneously with HFD (HFD-MEBr) in the last 60 days of treatment (120-180 days) showed a reduction of retroperitoneal and mesenteric WAT deposits and MDA levels in the heart, liver, kidney, and brain, compared to the HFD-Control group. These effects of MEBr were similar to mice treated with sibutramine (HFD-Sibutramine, 2 mg/kg). Combined, the results show that compounds from the leaves of B. rufa affect controlling oxidative stress and actions in the prevention and treatment of obesity. Thus, associated oxidative stress reduction and body composition modulation, in obese people, can contribute to the prevention of obesity-related comorbidities and improve quality of life.
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oai_identifier_str oai:bibliotecadigital.ipb.pt:10198/26067
organization_str_mv urn:organizationAcronym:ipb
person_str_mv Rocha, Paola dos Santos
Orué, Sarah Lam
Leite, Daniel Ferreira
Espindola, Priscilla Pereira de Toledo
Cassemiro, Nadla Soares
Silva, Denise Brentan
Carollo, Carlos Alexandre
Nunes-Souza, Valéria
Rabelo, Luiza Antas
Campos, Jaqueline Ferreira
Estevinho, Leticia M.
Estevinho, Leticia M.
https://www.ciencia-id.pt/BA14-09D6-A406
BA14-09D6-A406
http://orcid.org/0000-0002-9249-1948
0000-0002-9249-1948
Santos, Edson Lucas dos
publishDate 2022
publisher.none.fl_str_mv Hindawi
reponame_str Biblioteca Digital do IPB
repository_id_str urn:repositoryAcronym:ipb
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spelling engHindawipt_PTObesity is an epidemic disease worldwide, associated with oxidative stress and the development of several other diseases. Bauhinia rufa (Bong.) Steud. is a native Brazilian Cerrado medicinal plant popularly used for the treatment of obesity. In this context, we investigated the chemical composition of the methanolic extract of B. rufa leaves (MEBr) and evaluated the antioxidant activity and its impact on the prevention and treatment of obesity in mice fed a high-fat diet (HFD 60%). Additionally, the acute oral toxicity of MEBr was evaluated. In MEBr, 17 glycosylated compounds were identified, including myricetin, quercetin, kaempferol, coumaroyl, cyanoglucoside, and megastigmane. In vitro, MEBr showed antioxidant activity in different methods: DPPH•, ABTS•+, FRAP, iron-reducing power, inhibition of β-carotene bleaching, and inhibition of DNA fragmentation. In human erythrocytes, MEBr increased the activities of antioxidant enzymes, superoxide dismutase, and catalase. Under oxidative stress, MEBr reduced oxidative hemolysis, and the malondialdehyde (MDA) levels generated in erythrocytes. Mice treated acutely with MEBr (2000 mg/kg) showed no signs of toxicity. During 90 days, the mice received water or MEBr simultaneously with HFD for induction of obesity. At this stage, MEBr was able to reduce the gain of subcutaneous white adipose tissue (WAT) and prevent the increase of MDA in the heart and brain. After 180 days of HFD for obesity induction, mice that received MEBr simultaneously with HFD (HFD-MEBr) in the last 60 days of treatment (120-180 days) showed a reduction of retroperitoneal and mesenteric WAT deposits and MDA levels in the heart, liver, kidney, and brain, compared to the HFD-Control group. These effects of MEBr were similar to mice treated with sibutramine (HFD-Sibutramine, 2 mg/kg). Combined, the results show that compounds from the leaves of B. rufa affect controlling oxidative stress and actions in the prevention and treatment of obesity. Thus, associated oxidative stress reduction and body composition modulation, in obese people, can contribute to the prevention of obesity-related comorbidities and improve quality of life.application/pdfpt_PTBeneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 miceRocha, Paola dos SantosOrué, Sarah LamLeite, Daniel FerreiraEspindola, Priscilla Pereira de ToledoCassemiro, Nadla SoaresSilva, Denise BrentanCarollo, Carlos AlexandreNunes-Souza, ValériaRabelo, Luiza AntasCampos, Jaqueline FerreiraPersonalEstevinho, Leticia M.DSpacehttp://dspace.org/items/4a1d5ba2-1854-4ca5-89a4-73f35e964df9DSpacehttp://dspace.org/items/4a1d5ba2-1854-4ca5-89a4-73f35e964df9EstevinhoLetícia M.Ciência IDhttps://www.ciencia-id.ptBA14-09D6-A406ORCIDhttp://orcid.org0000-0002-9249-1948Scopus Author IDhttps://www.scopus.com6506577664Scopus Author IDhttps://www.scopus.com57211945650Santos, Edson Lucas dosHostingInstitutionOrganizationalBiblioteca Digital do IPBe-mailmailto:dspace@ipb.ptdspace@ipb.ptISSNIsPartOf194209002022-11-04T10:38:05Z20222022-01-01T00:00:00ZHandlehttp://hdl.handle.net/10198/26067http://purl.org/coar/access_right/c_abf2open accessAntioxidantsBloodFlavonoidsQuality Control900539 bytesliteraturehttp://purl.org/coar/resource_type/c_6501journal article2022http://creativecommons.org/licenses/by/4.0/http://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://bibliotecadigital.ipb.pt/bitstreams/073fac6c-9cfa-4e03-be33-f7d8fa899055/downloadOxidative Medicine and Cellular Longevity
spellingShingle Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
Rocha, Paola dos Santos
Antioxidants
Blood
Flavonoids
Quality Control
subject.fl_str_mv Antioxidants
Blood
Flavonoids
Quality Control
title Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
title_full Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
title_fullStr Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
title_full_unstemmed Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
title_short Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
title_sort Beneficial effects of bauhinia rufa leaves on oxidative stress, prevention, and treatment of obesity in high-fat diet-fed C57BL/6 mice
topic Antioxidants
Blood
Flavonoids
Quality Control
topic_facet Antioxidants
Blood
Flavonoids
Quality Control
url http://hdl.handle.net/10198/26067
visible 1