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Solid state love

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Resumo:Compotas Cristus is an artisanal company located in Algoso, in the Planalto Mirandês, that produces jams from local products. The ethics and principles of the company are based on harmony with Mother Earth, taking care of the soil and our trees in the most natural way possible because our health begins on our plate, with the food that nourishes us. PROBLEM TO BE SOLVED - Early fermentation of the chestnut jam. How to improve the product conservation and sanitary properties without compromising the minimum amounts of added sugar and the flavours?
Autores principais:Pereira, Fernando A.
Outros Autores:Antão, Celeste; Cordeiro, Alfredo; Oliveira, Amanda; Santos, Lavínia dos; Tsuka, Letícia; Afonso, Jailson
Assunto:Compotas cristus Algoso Planalto mirandês
Ano:2024
País:Portugal
Tipo de documento:póster em conferência
Tipo de acesso:acesso aberto
Instituição associada:Instituto Politécnico de Bragança
Idioma:inglês
Origem:Biblioteca Digital do IPB
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author Pereira, Fernando A.
author2 Antão, Celeste
Cordeiro, Alfredo
Oliveira, Amanda
Santos, Lavínia dos
Tsuka, Letícia
Afonso, Jailson
author2_role author
author
author
author
author
author
author_facet Pereira, Fernando A.
Antão, Celeste
Cordeiro, Alfredo
Oliveira, Amanda
Santos, Lavínia dos
Tsuka, Letícia
Afonso, Jailson
author_role author
contributor_name_str_mv Biblioteca Digital do IPB
country_str PT
creators_json_txt [{\"Person.name\":\"Pereira, Fernando A.\",\"Person.identifier.orcid\":\"0000-0002-3294-3084\"},{\"Person.name\":\"Antão, Celeste\",\"Person.identifier.orcid\":\"0000-0003-1721-5836\"},{\"Person.name\":\"Cordeiro, Alfredo\"},{\"Person.name\":\"Oliveira, Amanda\"},{\"Person.name\":\"Santos, Lavínia dos\"},{\"Person.name\":\"Tsuka, Letícia\"},{\"Person.name\":\"Afonso, Jailson\"}]
datacite.contributors.contributor.contributorName.fl_str_mv Biblioteca Digital do IPB
datacite.creators.creator.creatorName.fl_str_mv Pereira, Fernando A.
Antão, Celeste
Cordeiro, Alfredo
Oliveira, Amanda
Santos, Lavínia dos
Tsuka, Letícia
Afonso, Jailson
datacite.date.Accepted.fl_str_mv 2024-01-01T00:00:00Z
datacite.date.available.fl_str_mv 2026-03-23T10:40:37Z
datacite.date.embargoed.fl_str_mv 2026-03-23T10:40:37Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv Compotas cristus
Algoso
Planalto mirandês
datacite.titles.title.fl_str_mv Solid state love
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.creator.none.fl_str_mv Pereira, Fernando A.
Antão, Celeste
Cordeiro, Alfredo
Oliveira, Amanda
Santos, Lavínia dos
Tsuka, Letícia
Afonso, Jailson
dc.date.Accepted.fl_str_mv 2024-01-01T00:00:00Z
dc.date.available.fl_str_mv 2026-03-23T10:40:37Z
dc.date.embargoed.fl_str_mv 2026-03-23T10:40:37Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10198/36206
dc.language.none.fl_str_mv eng
dc.rights.cclincense.fl_str_mv http://creativecommons.org/licenses/by/4.0/
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv Compotas cristus
Algoso
Planalto mirandês
dc.title.fl_str_mv Solid state love
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6670
description Compotas Cristus is an artisanal company located in Algoso, in the Planalto Mirandês, that produces jams from local products. The ethics and principles of the company are based on harmony with Mother Earth, taking care of the soil and our trees in the most natural way possible because our health begins on our plate, with the food that nourishes us. PROBLEM TO BE SOLVED - Early fermentation of the chestnut jam. How to improve the product conservation and sanitary properties without compromising the minimum amounts of added sugar and the flavours?
dirty 0
eu_rights_str_mv openAccess
format conferencePoster
fulltext.url.fl_str_mv https://bibliotecadigital.ipb.pt/bitstreams/20cb5edb-b410-49c8-977f-2924c57c8874/download
id ipb_bbdf0f8a146782e21e181f09d9ffa994
identifier.url.fl_str_mv http://hdl.handle.net/10198/36206
instacron_str ipb
institution Instituto Politécnico de Bragança
instname_str Instituto Politécnico de Bragança
language eng
network_acronym_str ipb
network_name_str Biblioteca Digital do IPB
oai_identifier_str oai:bibliotecadigital.ipb.pt:10198/36206
organization_str_mv urn:organizationAcronym:ipb
person_str_mv Pereira, Fernando A.
Pereira, Fernando A.
https://www.ciencia-id.pt/C51E-6B11-C82F
C51E-6B11-C82F
http://orcid.org/0000-0002-3294-3084
0000-0002-3294-3084
Antão, Celeste
Antão, Celeste
https://www.ciencia-id.pt/D31A-8175-5254
D31A-8175-5254
http://orcid.org/0000-0003-1721-5836
0000-0003-1721-5836
Cordeiro, Alfredo
Oliveira, Amanda
Santos, Lavínia dos
Tsuka, Letícia
Afonso, Jailson
publishDate 2024
reponame_str Biblioteca Digital do IPB
repository_id_str urn:repositoryAcronym:ipb
service_str_mv urn:repositoryAcronym:ipb
spelling engporCompotas Cristus is an artisanal company located in Algoso, in the Planalto Mirandês, that produces jams from local products. The ethics and principles of the company are based on harmony with Mother Earth, taking care of the soil and our trees in the most natural way possible because our health begins on our plate, with the food that nourishes us. PROBLEM TO BE SOLVED - Early fermentation of the chestnut jam. How to improve the product conservation and sanitary properties without compromising the minimum amounts of added sugar and the flavours?application/pdfengSolid state lovePersonalPereira, Fernando A.DSpacehttp://dspace.org/items/126ec14b-f8f1-4c9e-ada8-1f75a5502c8aDSpacehttp://dspace.org/items/126ec14b-f8f1-4c9e-ada8-1f75a5502c8aPereiraFernando A.Ciência IDhttps://www.ciencia-id.ptC51E-6B11-C82FORCIDhttp://orcid.org0000-0002-3294-3084Researcher IDhttps://www.researcherid.comA-5556-2018Scopus Author IDhttps://www.scopus.com57192927859PersonalAntão, CelesteDSpacehttp://dspace.org/items/2e510c58-f864-4ebf-98cd-f58ceacbb012DSpacehttp://dspace.org/items/2e510c58-f864-4ebf-98cd-f58ceacbb012AntãoCelesteCiência IDhttps://www.ciencia-id.ptD31A-8175-5254ORCIDhttp://orcid.org0000-0003-1721-5836Cordeiro, AlfredoOliveira, AmandaSantos, Lavínia dosTsuka, LetíciaAfonso, JailsonHostingInstitutionOrganizationalBiblioteca Digital do IPBe-mailmailto:dspace@ipb.ptdspace@ipb.pt2026-03-23T10:40:37Z20242024-01-01T00:00:00ZHandlehttp://hdl.handle.net/10198/36206http://purl.org/coar/access_right/c_abf2open accessCompotas cristusAlgosoPlanalto mirandês213261 bytesother research producthttp://purl.org/coar/resource_type/c_6670conference poster2024http://creativecommons.org/licenses/by/4.0/http://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://bibliotecadigital.ipb.pt/bitstreams/20cb5edb-b410-49c8-977f-2924c57c8874/downloadIn2CoP 2024 - International Conference on Co-creation Processes in Higher EducationBragança
spellingShingle Solid state love
Pereira, Fernando A.
Compotas cristus
Algoso
Planalto mirandês
status SINGLETON
subject.fl_str_mv Compotas cristus
Algoso
Planalto mirandês
title Solid state love
title_full Solid state love
title_fullStr Solid state love
title_full_unstemmed Solid state love
title_short Solid state love
title_sort Solid state love
topic Compotas cristus
Algoso
Planalto mirandês
topic_facet Compotas cristus
Algoso
Planalto mirandês
url http://hdl.handle.net/10198/36206
visible 1