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Knowledge level and perceptions of brazilian university students about bioeconomy

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Resumo:Through the creation of clean and innovative technologies, Bioeconomics is a means of achieving sustainability. For this to happen, it needs to be incorporated into concrete social actions, gaining knowledge and social acceptance. In this sense, the main purpose of this study was to analyze the understanding and level of knowledge of Brazilian university students about Bioeconomy, understanding their expectations and the factors that explain their attitudes towards it. The data were analyzed using descriptive statistics and regression analysis with the help of IBM SPSS Statistics software version 28. The survey recorded 220 responses, identifying that 53.2% of the respondents were familiar with the term Bioeconomy and 47.2% had a level of knowledge classified as good or very good. In addition, a correlation was identified between the knowledge area and the place of residence of the students and their level of knowledge, with different motivations for supporting Bioeconomy, with economic motivations prevailing over socio-environmental ones. Also, it was found that the level of knowledge and support for Bioeconomy are directly correlated, so the greater the knowledge, the greater the support for it. More, even those students who don't recognize the term Bioeconomy associate it with sustainability and the green economy. This study shows that there is a need to introduce topics related to Bioeconomy in universities and in Brazilians' daily lives.
Autores principais:Tomazini, Cecília Eduarda Gnoatto
Outros Autores:Perondi, Miguel Angelo; Fernandes, António; Ribeiro, Maria Isabel
Assunto:Perceptions Bioeconomy Sustainability
Ano:2024
País:Portugal
Tipo de documento:artigo
Tipo de acesso:acesso aberto
Instituição associada:Instituto Politécnico de Bragança
Idioma:inglês
Origem:Biblioteca Digital do IPB
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author Tomazini, Cecília Eduarda Gnoatto
author2 Perondi, Miguel Angelo
Fernandes, António
Ribeiro, Maria Isabel
author2_role author
author
author
author_facet Tomazini, Cecília Eduarda Gnoatto
Perondi, Miguel Angelo
Fernandes, António
Ribeiro, Maria Isabel
author_role author
contributor_name_str_mv Biblioteca Digital do IPB
country_str PT
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datacite.contributors.contributor.contributorName.fl_str_mv Biblioteca Digital do IPB
datacite.creators.creator.creatorName.fl_str_mv Tomazini, Cecília Eduarda Gnoatto
Perondi, Miguel Angelo
Fernandes, António
Ribeiro, Maria Isabel
datacite.date.Accepted.fl_str_mv 2024-01-01T00:00:00Z
datacite.date.available.fl_str_mv 2024-02-29T16:39:05Z
datacite.date.embargoed.fl_str_mv 2024-02-29T16:39:05Z
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datacite.subjects.subject.fl_str_mv Perceptions
Bioeconomy
Sustainability
datacite.titles.title.fl_str_mv Knowledge level and perceptions of brazilian university students about bioeconomy
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.creator.none.fl_str_mv Tomazini, Cecília Eduarda Gnoatto
Perondi, Miguel Angelo
Fernandes, António
Ribeiro, Maria Isabel
dc.date.Accepted.fl_str_mv 2024-01-01T00:00:00Z
dc.date.available.fl_str_mv 2024-02-29T16:39:05Z
dc.date.embargoed.fl_str_mv 2024-02-29T16:39:05Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10198/29596
dc.language.none.fl_str_mv eng
dc.publisher.none.fl_str_mv IBIMA Publishing
dc.rights.cclincense.fl_str_mv http://creativecommons.org/licenses/by/4.0/
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv Perceptions
Bioeconomy
Sustainability
dc.title.fl_str_mv Knowledge level and perceptions of brazilian university students about bioeconomy
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6501
description Through the creation of clean and innovative technologies, Bioeconomics is a means of achieving sustainability. For this to happen, it needs to be incorporated into concrete social actions, gaining knowledge and social acceptance. In this sense, the main purpose of this study was to analyze the understanding and level of knowledge of Brazilian university students about Bioeconomy, understanding their expectations and the factors that explain their attitudes towards it. The data were analyzed using descriptive statistics and regression analysis with the help of IBM SPSS Statistics software version 28. The survey recorded 220 responses, identifying that 53.2% of the respondents were familiar with the term Bioeconomy and 47.2% had a level of knowledge classified as good or very good. In addition, a correlation was identified between the knowledge area and the place of residence of the students and their level of knowledge, with different motivations for supporting Bioeconomy, with economic motivations prevailing over socio-environmental ones. Also, it was found that the level of knowledge and support for Bioeconomy are directly correlated, so the greater the knowledge, the greater the support for it. More, even those students who don't recognize the term Bioeconomy associate it with sustainability and the green economy. This study shows that there is a need to introduce topics related to Bioeconomy in universities and in Brazilians' daily lives.
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person_str_mv Tomazini, Cecília Eduarda Gnoatto
Perondi, Miguel Angelo
Fernandes, António
Fernandes, António
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Ribeiro, Maria Isabel
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spelling engIBIMA Publishingpt_PTThrough the creation of clean and innovative technologies, Bioeconomics is a means of achieving sustainability. For this to happen, it needs to be incorporated into concrete social actions, gaining knowledge and social acceptance. In this sense, the main purpose of this study was to analyze the understanding and level of knowledge of Brazilian university students about Bioeconomy, understanding their expectations and the factors that explain their attitudes towards it. The data were analyzed using descriptive statistics and regression analysis with the help of IBM SPSS Statistics software version 28. The survey recorded 220 responses, identifying that 53.2% of the respondents were familiar with the term Bioeconomy and 47.2% had a level of knowledge classified as good or very good. In addition, a correlation was identified between the knowledge area and the place of residence of the students and their level of knowledge, with different motivations for supporting Bioeconomy, with economic motivations prevailing over socio-environmental ones. Also, it was found that the level of knowledge and support for Bioeconomy are directly correlated, so the greater the knowledge, the greater the support for it. More, even those students who don't recognize the term Bioeconomy associate it with sustainability and the green economy. This study shows that there is a need to introduce topics related to Bioeconomy in universities and in Brazilians' daily lives.application/pdfpt_PTKnowledge level and perceptions of brazilian university students about bioeconomyTomazini, Cecília Eduarda GnoattoPerondi, Miguel AngeloPersonalFernandes, AntónioDSpacehttp://dspace.org/items/57537474-8c6d-4d45-99cc-5510c93e59ccDSpacehttp://dspace.org/items/57537474-8c6d-4d45-99cc-5510c93e59ccFernandesAntónioCiência IDhttps://www.ciencia-id.pt831E-7E0E-DFC1ORCIDhttp://orcid.org0000-0002-9971-4796Scopus Author IDhttps://www.scopus.com55815966700PersonalRibeiro, Maria IsabelDSpacehttp://dspace.org/items/cff96812-d440-40dc-b44f-998d48894fd0DSpacehttp://dspace.org/items/cff96812-d440-40dc-b44f-998d48894fd0RibeiroMaria IsabelCiência IDhttps://www.ciencia-id.pt8D1B-9409-7921ORCIDhttp://orcid.org0000-0002-5425-006XScopus Author IDhttps://www.scopus.com58492545800HostingInstitutionOrganizationalBiblioteca Digital do IPBe-mailmailto:dspace@ipb.ptdspace@ipb.ptISSNIsPartOf1947-3788DOIIsPartOf10.5171/2024.8559652024-02-29T16:39:05Z20242024-01-01T00:00:00ZHandlehttp://hdl.handle.net/10198/29596http://purl.org/coar/access_right/c_abf2open accessPerceptionsBioeconomySustainability344405 bytesFundação para a Ciência e a TecnologiaMountain Research Center6817 - DCRRNI IDCrossref Funder IDhttp://doi.org/10.13039/501100001871Fundação para a Ciência e a TecnologiaMountain Research Center6817 - DCRRNI IDCrossref Funder IDhttp://doi.org/10.13039/501100001871Fundação para a Ciência e a TecnologiaAssociate Laboratory for Sustainability and Tecnology in Mountain Regions6817 - DCRRNI IDCrossref Funder IDhttp://doi.org/10.13039/501100001871literaturehttp://purl.org/coar/resource_type/c_6501journal article2024http://creativecommons.org/licenses/by/4.0/http://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://bibliotecadigital.ipb.pt/bitstreams/dfa1c491-c202-48dc-9ebc-212afc8b793b/downloadIBIMA Business Review117
spellingShingle Knowledge level and perceptions of brazilian university students about bioeconomy
Tomazini, Cecília Eduarda Gnoatto
Perceptions
Bioeconomy
Sustainability
status SINGLETON
subject.fl_str_mv Perceptions
Bioeconomy
Sustainability
title Knowledge level and perceptions of brazilian university students about bioeconomy
title_full Knowledge level and perceptions of brazilian university students about bioeconomy
title_fullStr Knowledge level and perceptions of brazilian university students about bioeconomy
title_full_unstemmed Knowledge level and perceptions of brazilian university students about bioeconomy
title_short Knowledge level and perceptions of brazilian university students about bioeconomy
title_sort Knowledge level and perceptions of brazilian university students about bioeconomy
topic Perceptions
Bioeconomy
Sustainability
topic_facet Perceptions
Bioeconomy
Sustainability
url http://hdl.handle.net/10198/29596
visible 1