Citação norma APA

Magalhães, A. L., Ramalhosa, E., & Pereira, E. (2011). Microbiological characterization of alheira, a typical Portuguese fermented sausage, and its relation with hygienic conditions of the processing environments.

Citação norma Chicago

Magalhães, Ana Luísa, Elsa Ramalhosa, and Ermelinda Pereira. Microbiological Characterization of Alheira, a Typical Portuguese Fermented Sausage, and Its Relation with Hygienic Conditions of the Processing Environments. 2011.

Citação norma MLA

Magalhães, Ana Luísa, et al. Microbiological Characterization of Alheira, a Typical Portuguese Fermented Sausage, and Its Relation with Hygienic Conditions of the Processing Environments. 2011.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.