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Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation

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Resumo:The effluent of the olive bagasse oil extraction has a highly toxic nature, due to the high concentration of phenolic compounds (8.13 g L-1), COD (86.41 g O2 L-1), acid pH (4.84) and low biodegrability (BOD5/COD = 0.14), making it impossible to apply biological treatments. It is an effluent of dark reddish appearance, with strong odor and difficult to treat. Thus, the aim of this work was to perform the treatment of effluent to reduce the concentration of pollutants and harmful elements to the environment using the method by Adsorption with Activated Carbon (AC) and Peroxy-electrocoagulation (EC) with aluminum electrodes. To evaluate the treatment with both techniques, the physicochemical characterization of the natural effluent and after treatment was performed. The adsorption tests were carried in two stages, at the first stage was evaluated the concentration of AC, agitation time and agitation speed. However, for the second stage, the agitation speed was not considered relevant for the development of effluent treatment, being analyzed only the concentration of AC and agitation time. Based on the Variance Analysis Table (ANOVA) and the Response Surface Methodology (RSM), it was possible to conclude that for adsorption experiments with AC, the adsorbent concentration was the most significant factor of the process. Therefore, with the increase in the amount of AC added to the system, there was greater removal of phenolic compounds and COD. After treatment by adsorption with AC, a reduction of 32.2% of phenolic compounds and 28.4% of COD was obtained. For the peroxy-EC tests, the concentration of hydrogen peroxide (H2O2), the current density (DC) and the initial pH were used as parameters. When analyzing the Tables ANOVA and RSM, it was noticed that for the peroxy-EC experiments the parameter with the most significance was the concentration of H2O2 added to the system. At the end of the peroxy-EC process, a 90.4% decrease in phenolic compounds and 19.6% of COD was achieved. The adsorption treatment with AC presented insufficient removal of phenolic compounds and organic load (COD), considering the proposed limits for the factors studied. While the peroxy-EC process with aluminum electrodes showed satisfactory decrease in the phenolic compound concentration. However, for both processes, there is space for improvement in the efficiency of the processes. Therefore, future works will be important in the search for adequate treatment for this type of effluent.
Autores principais:Tesuka, Leticia Harumi
Assunto:Adsorption Chemical oxygen demand Olive pomace oil Peroxyelectrocoagulation Phenolic compound
Ano:2022
País:Portugal
Tipo de documento:dissertação de mestrado
Tipo de acesso:acesso aberto
Instituição associada:Instituto Politécnico de Bragança
Idioma:inglês
Origem:Biblioteca Digital do IPB
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author Tesuka, Leticia Harumi
author_facet Tesuka, Leticia Harumi
author_role author
contributor_name_str_mv Martins, Ramiro
Pietrobelli, Juliana Martins Teixeira
Biblioteca Digital do IPB
country_str PT
creators_json_txt [{\"Person.name\":\"Tesuka, Leticia Harumi\"}]
datacite.contributors.contributor.contributorName.fl_str_mv Martins, Ramiro
Pietrobelli, Juliana Martins Teixeira
Biblioteca Digital do IPB
datacite.creators.creator.creatorName.fl_str_mv Tesuka, Leticia Harumi
datacite.date.Accepted.fl_str_mv 2022-01-01T00:00:00Z
datacite.date.available.fl_str_mv 2023-01-18T11:30:24Z
datacite.date.embargoed.fl_str_mv 2023-01-18T11:30:24Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv Adsorption
Chemical oxygen demand
Olive pomace oil
Peroxyelectrocoagulation
Phenolic compound
datacite.titles.title.fl_str_mv Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
dc.contributor.none.fl_str_mv Martins, Ramiro
Pietrobelli, Juliana Martins Teixeira
Biblioteca Digital do IPB
dc.creator.none.fl_str_mv Tesuka, Leticia Harumi
dc.date.Accepted.fl_str_mv 2022-01-01T00:00:00Z
dc.date.available.fl_str_mv 2023-01-18T11:30:24Z
dc.date.embargoed.fl_str_mv 2023-01-18T11:30:24Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10198/26585
dc.language.none.fl_str_mv eng
dc.rights.cclincense.fl_str_mv http://creativecommons.org/licenses/by-nc/4.0/
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv Adsorption
Chemical oxygen demand
Olive pomace oil
Peroxyelectrocoagulation
Phenolic compound
dc.title.fl_str_mv Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_bdcc
description The effluent of the olive bagasse oil extraction has a highly toxic nature, due to the high concentration of phenolic compounds (8.13 g L-1), COD (86.41 g O2 L-1), acid pH (4.84) and low biodegrability (BOD5/COD = 0.14), making it impossible to apply biological treatments. It is an effluent of dark reddish appearance, with strong odor and difficult to treat. Thus, the aim of this work was to perform the treatment of effluent to reduce the concentration of pollutants and harmful elements to the environment using the method by Adsorption with Activated Carbon (AC) and Peroxy-electrocoagulation (EC) with aluminum electrodes. To evaluate the treatment with both techniques, the physicochemical characterization of the natural effluent and after treatment was performed. The adsorption tests were carried in two stages, at the first stage was evaluated the concentration of AC, agitation time and agitation speed. However, for the second stage, the agitation speed was not considered relevant for the development of effluent treatment, being analyzed only the concentration of AC and agitation time. Based on the Variance Analysis Table (ANOVA) and the Response Surface Methodology (RSM), it was possible to conclude that for adsorption experiments with AC, the adsorbent concentration was the most significant factor of the process. Therefore, with the increase in the amount of AC added to the system, there was greater removal of phenolic compounds and COD. After treatment by adsorption with AC, a reduction of 32.2% of phenolic compounds and 28.4% of COD was obtained. For the peroxy-EC tests, the concentration of hydrogen peroxide (H2O2), the current density (DC) and the initial pH were used as parameters. When analyzing the Tables ANOVA and RSM, it was noticed that for the peroxy-EC experiments the parameter with the most significance was the concentration of H2O2 added to the system. At the end of the peroxy-EC process, a 90.4% decrease in phenolic compounds and 19.6% of COD was achieved. The adsorption treatment with AC presented insufficient removal of phenolic compounds and organic load (COD), considering the proposed limits for the factors studied. While the peroxy-EC process with aluminum electrodes showed satisfactory decrease in the phenolic compound concentration. However, for both processes, there is space for improvement in the efficiency of the processes. Therefore, future works will be important in the search for adequate treatment for this type of effluent.
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person_str_mv Tesuka, Leticia Harumi
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spelling engpt_PTThe effluent of the olive bagasse oil extraction has a highly toxic nature, due to the high concentration of phenolic compounds (8.13 g L-1), COD (86.41 g O2 L-1), acid pH (4.84) and low biodegrability (BOD5/COD = 0.14), making it impossible to apply biological treatments. It is an effluent of dark reddish appearance, with strong odor and difficult to treat. Thus, the aim of this work was to perform the treatment of effluent to reduce the concentration of pollutants and harmful elements to the environment using the method by Adsorption with Activated Carbon (AC) and Peroxy-electrocoagulation (EC) with aluminum electrodes. To evaluate the treatment with both techniques, the physicochemical characterization of the natural effluent and after treatment was performed. The adsorption tests were carried in two stages, at the first stage was evaluated the concentration of AC, agitation time and agitation speed. However, for the second stage, the agitation speed was not considered relevant for the development of effluent treatment, being analyzed only the concentration of AC and agitation time. Based on the Variance Analysis Table (ANOVA) and the Response Surface Methodology (RSM), it was possible to conclude that for adsorption experiments with AC, the adsorbent concentration was the most significant factor of the process. Therefore, with the increase in the amount of AC added to the system, there was greater removal of phenolic compounds and COD. After treatment by adsorption with AC, a reduction of 32.2% of phenolic compounds and 28.4% of COD was obtained. For the peroxy-EC tests, the concentration of hydrogen peroxide (H2O2), the current density (DC) and the initial pH were used as parameters. When analyzing the Tables ANOVA and RSM, it was noticed that for the peroxy-EC experiments the parameter with the most significance was the concentration of H2O2 added to the system. At the end of the peroxy-EC process, a 90.4% decrease in phenolic compounds and 19.6% of COD was achieved. The adsorption treatment with AC presented insufficient removal of phenolic compounds and organic load (COD), considering the proposed limits for the factors studied. While the peroxy-EC process with aluminum electrodes showed satisfactory decrease in the phenolic compound concentration. However, for both processes, there is space for improvement in the efficiency of the processes. Therefore, future works will be important in the search for adequate treatment for this type of effluent.application/pdfpt_PTOlive pomace effluent treatment by adsorption process and peroxy-electrocoagulationTesuka, Leticia HarumiMartins, RamiroPietrobelli, Juliana Martins TeixeiraHostingInstitutionOrganizationalBiblioteca Digital do IPBe-mailmailto:dspace@ipb.ptdspace@ipb.ptURNurn:tid:2031794472023-01-18T11:30:24Z20222022-01-01T00:00:00ZHandlehttp://hdl.handle.net/10198/26585http://purl.org/coar/access_right/c_abf2open accessAdsorptionChemical oxygen demandOlive pomace oilPeroxyelectrocoagulationPhenolic compound7736330 bytesliteraturehttp://purl.org/coar/resource_type/c_bdccmaster thesis2022http://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://bibliotecadigital.ipb.pt/bitstreams/86f68932-8ff9-442d-b0d3-a999fedb55e9/download
spellingShingle Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
Tesuka, Leticia Harumi
Adsorption
Chemical oxygen demand
Olive pomace oil
Peroxyelectrocoagulation
Phenolic compound
status SINGLETON
subject.fl_str_mv Adsorption
Chemical oxygen demand
Olive pomace oil
Peroxyelectrocoagulation
Phenolic compound
title Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
title_full Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
title_fullStr Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
title_full_unstemmed Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
title_short Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
title_sort Olive pomace effluent treatment by adsorption process and peroxy-electrocoagulation
topic Adsorption
Chemical oxygen demand
Olive pomace oil
Peroxyelectrocoagulation
Phenolic compound
topic_facet Adsorption
Chemical oxygen demand
Olive pomace oil
Peroxyelectrocoagulation
Phenolic compound
url http://hdl.handle.net/10198/26585
visible 1