Ueda, J. M., Pedrosa, M. C., Heleno, S. A., Carocho, M., Ferreira, I. C., & Barros, L. (2022). Food additives from fruit and vegetable by-products and bio-residues: A comprehensive review focused on sustainability.
Citação norma ChicagoUeda, Jonata Massao, Mariana C. Pedrosa, Sandrina A. Heleno, Márcio Carocho, Isabel C.F.R Ferreira, and Lillian Barros. Food Additives from Fruit and Vegetable By-products and Bio-residues: A Comprehensive Review Focused on Sustainability. 2022.
Citação norma MLAUeda, Jonata Massao, et al. Food Additives from Fruit and Vegetable By-products and Bio-residues: A Comprehensive Review Focused on Sustainability. 2022.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.