Albuquerque, B. R., Pinela, J., Barros, L., Oliveira, B., & Ferreira, I. C. (2020). Anthocyanin-rich extract of jabuticaba epicarp as a natural colorant: Optimization of heat- and ultrasound-assisted extractions and application in a bakery product.

Albuquerque, Bianca R., José Pinela, Lillian Barros, Beatriz Oliveira, and Isabel C.F.R Ferreira. Anthocyanin-rich Extract of Jabuticaba Epicarp as a Natural Colorant: Optimization of Heat- and Ultrasound-assisted Extractions and Application in a Bakery Product. 2020.

Albuquerque, Bianca R., et al. Anthocyanin-rich Extract of Jabuticaba Epicarp as a Natural Colorant: Optimization of Heat- and Ultrasound-assisted Extractions and Application in a Bakery Product. 2020.