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Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation

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Resumo:Chromochloris zofingiensis is known to be able to produce large amounts of astaxanthin and also to coproduce other molecules with antioxidant properties. Outdoor cultivation is the cheapest way for large-scale production; however, the unstable weather conditions can hinder the productivity of the biomass and the target product. The final biomass (0.92 g·L−1) and total carotenoids (0.55 mg·g−1) concentration achieved in outdoor cultivation (i.e., during autumn in Porto, Portugal) had no statistically significant difference compared to control cultivation (i.e., constant temperature, 18 °C, and light intensity, 4000 lx) (1.36 g·L−1 and 0.56 mg·g−1, respectively), however the biomass productivity was about threefold lower. Regarding the antioxidant potential, methanolic extracts from outdoor cultivation presented one of the highest values for radical scavenging ability (44.2 %) and ferrous-ion chelating ability (59.1 %), similarly to the results obtained by ethanolic extracts from indoor cultivation under nitrogen limitation. Highest total antioxidant capacities were observed in ethanolic extracts varying from 120.0 to 185.2 mg GAE·g−1.
Autores principais:Corrêa, Priscila S.
Outros Autores:M. Júnior, Wilson G. de; Caetano, Nídia
Assunto:Antioxidants Carotenoids Chlorophyll Chromochloris zofingiensis Microalgae Phenolic compounds
Ano:2022
País:Portugal
Tipo de documento:artigo
Tipo de acesso:acesso restrito
Instituição associada:Instituto Politécnico do Porto
Idioma:inglês
Origem:Repositório Científico do Instituto Politécnico do Porto
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author Corrêa, Priscila S.
author2 M. Júnior, Wilson G. de
Caetano, Nídia
author2_role author
author
author_facet Corrêa, Priscila S.
M. Júnior, Wilson G. de
Caetano, Nídia
author_role author
contributor_name_str_mv REPOSITÓRIO P.PORTO
country_str PT
creators_json_str [{\"Person.name\":\"Corrêa, Priscila S.\",\"Person.identifier.orcid\":\"0000-0003-1490-6594\"},{\"Person.name\":\"M. Júnior, Wilson G. de\",\"Person.identifier.orcid\":\"0000-0002-2530-6327\"},{\"Person.name\":\"Caetano, Nídia\",\"Person.identifier.orcid\":\"0000-0002-2185-6401\"}]
datacite.contributors.contributor.contributorName.fl_str_mv REPOSITÓRIO P.PORTO
datacite.creators.creator.creatorName.fl_str_mv Corrêa, Priscila S.
M. Júnior, Wilson G. de
Caetano, Nídia
datacite.date.Accepted.fl_str_mv 2022-09-17T00:00:00Z
datacite.date.available.fl_str_mv 2028-01-01T00:00:00Z
datacite.date.embargoed.fl_str_mv 2028-01-01T00:00:00Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_16ec
datacite.subjects.subject.fl_str_mv Antioxidants
Carotenoids
Chlorophyll
Chromochloris zofingiensis
Microalgae
Phenolic compounds
datacite.titles.title.fl_str_mv Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
dc.contributor.none.fl_str_mv REPOSITÓRIO P.PORTO
dc.creator.none.fl_str_mv Corrêa, Priscila S.
M. Júnior, Wilson G. de
Caetano, Nídia
dc.date.Accepted.fl_str_mv 2022-09-17T00:00:00Z
dc.date.available.fl_str_mv 2028-01-01T00:00:00Z
dc.date.embargoed.fl_str_mv 2028-01-01T00:00:00Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10400.22/21918
dc.language.none.fl_str_mv eng
dc.publisher.none.fl_str_mv Elsevier
dc.rights.cclincense.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_16ec
dc.subject.none.fl_str_mv Antioxidants
Carotenoids
Chlorophyll
Chromochloris zofingiensis
Microalgae
Phenolic compounds
dc.title.fl_str_mv Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6501
description Chromochloris zofingiensis is known to be able to produce large amounts of astaxanthin and also to coproduce other molecules with antioxidant properties. Outdoor cultivation is the cheapest way for large-scale production; however, the unstable weather conditions can hinder the productivity of the biomass and the target product. The final biomass (0.92 g·L−1) and total carotenoids (0.55 mg·g−1) concentration achieved in outdoor cultivation (i.e., during autumn in Porto, Portugal) had no statistically significant difference compared to control cultivation (i.e., constant temperature, 18 °C, and light intensity, 4000 lx) (1.36 g·L−1 and 0.56 mg·g−1, respectively), however the biomass productivity was about threefold lower. Regarding the antioxidant potential, methanolic extracts from outdoor cultivation presented one of the highest values for radical scavenging ability (44.2 %) and ferrous-ion chelating ability (59.1 %), similarly to the results obtained by ethanolic extracts from indoor cultivation under nitrogen limitation. Highest total antioxidant capacities were observed in ethanolic extracts varying from 120.0 to 185.2 mg GAE·g−1.
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eu_rights_str_mv restrictedAccess
format article
fulltext.url.fl_str_mv https://recipp.ipp.pt/bitstreams/cd4240cb-d5b8-46e8-a6f8-d39d4e276f9a/download
funding.funder.alternateName_str_mv FCT
EC
FCT
funding.funder.identifier_str_mv http://doi.org/10.13039/501100001871
http://doi.org/10.13039/501100008530
http://doi.org/10.13039/501100001871
funding.funder.name_str_mv Fundação para a Ciência e a Tecnologia
European Commission
Fundação para a Ciência e a Tecnologia
funding.name_str_mv POR_NORTE
H2020
6817 - DCRRNI ID
id recipp_ee4e33bc91ae366bf2b5fed01c6cce21
identifier.url.fl_str_mv http://hdl.handle.net/10400.22/21918
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institution Instituto Politécnico do Porto
instname_str Instituto Politécnico do Porto
language eng
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network_name_str Repositório Científico do Instituto Politécnico do Porto
oai_identifier_str oai:recipp.ipp.pt:10400.22/21918
organization_str_mv urn:organizationAcronym:recipp
person_str_mv Corrêa, Priscila S.
Corrêa, Priscila S.
https://www.ciencia-id.pt/C017-2559-299E
C017-2559-299E
http://orcid.org/0000-0003-1490-6594
0000-0003-1490-6594
M. Júnior, Wilson G. de
M. Júnior, Wilson G. de
https://www.ciencia-id.pt/A31B-7605-1668
A31B-7605-1668
http://orcid.org/0000-0002-2530-6327
0000-0002-2530-6327
Caetano, Nídia
Caetano, Nídia
https://www.ciencia-id.pt/1F1D-73E2-BFBF
1F1D-73E2-BFBF
http://orcid.org/0000-0002-2185-6401
0000-0002-2185-6401
publishDate 2022
publisher.none.fl_str_mv Elsevier
reponame_str Repositório Científico do Instituto Politécnico do Porto
repository_id_str urn:repositoryAcronym:recipp
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spelling engElsevierpt_PTChromochloris zofingiensis is known to be able to produce large amounts of astaxanthin and also to coproduce other molecules with antioxidant properties. Outdoor cultivation is the cheapest way for large-scale production; however, the unstable weather conditions can hinder the productivity of the biomass and the target product. The final biomass (0.92 g·L−1) and total carotenoids (0.55 mg·g−1) concentration achieved in outdoor cultivation (i.e., during autumn in Porto, Portugal) had no statistically significant difference compared to control cultivation (i.e., constant temperature, 18 °C, and light intensity, 4000 lx) (1.36 g·L−1 and 0.56 mg·g−1, respectively), however the biomass productivity was about threefold lower. Regarding the antioxidant potential, methanolic extracts from outdoor cultivation presented one of the highest values for radical scavenging ability (44.2 %) and ferrous-ion chelating ability (59.1 %), similarly to the results obtained by ethanolic extracts from indoor cultivation under nitrogen limitation. Highest total antioxidant capacities were observed in ethanolic extracts varying from 120.0 to 185.2 mg GAE·g−1.application/pdfpt_PTAntioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitationPersonalCorrêa, Priscila S.DSpacehttp://dspace.org/items/d35d8266-e772-484f-9558-c5d6322485ffDSpacehttp://dspace.org/items/d35d8266-e772-484f-9558-c5d6322485ffCorrêaPriscilaCiência IDhttps://www.ciencia-id.ptC017-2559-299EORCIDhttp://orcid.org0000-0003-1490-6594Scopus Author IDhttps://www.scopus.com57212156213PersonalM. Júnior, Wilson G. deDSpacehttp://dspace.org/items/ca7776f6-c580-4b81-a89f-c4b3204bb028DSpacehttp://dspace.org/items/ca7776f6-c580-4b81-a89f-c4b3204bb028Morais JúniorWilson GalvãoCiência IDhttps://www.ciencia-id.ptA31B-7605-1668ORCIDhttp://orcid.org0000-0002-2530-6327Scopus Author IDhttps://www.scopus.com57193125203PersonalCaetano, NídiaDSpacehttp://dspace.org/items/4bbb44e7-228a-48fb-abc2-8df5e27d0b48DSpacehttp://dspace.org/items/4bbb44e7-228a-48fb-abc2-8df5e27d0b48CaetanoNídiaCiência IDhttps://www.ciencia-id.pt1F1D-73E2-BFBFORCIDhttp://orcid.org0000-0002-2185-6401Researcher IDhttps://www.researcherid.comI-3934-2012Scopus Author IDhttps://www.scopus.com55901684900HostingInstitutionOrganizationalREPOSITÓRIO P.PORTOe-mailmailto:recipp@sc.ipp.ptrecipp@sc.ipp.ptDOIIsPartOf10.1016/j.algal.2022.1028592022-09-172028-01-01T00:00:00Z2022-09-17T00:00:00ZHandlehttp://hdl.handle.net/10400.22/21918http://purl.org/coar/access_right/c_16ecrestricted accessAntioxidantsCarotenoidsChlorophyllChromochloris zofingiensisMicroalgaePhenolic compounds3027900 bytesFundação para a Ciência e a TecnologiaEstudo, caraterização e desenvolvimento de processos de produção de bioativos microalgais com aplicação em alimentos funcionaisPOR_NORTECrossref Funder IDhttp://doi.org/10.13039/501100001871European CommissionEthanol production from microalgae and lignocellulosic biomass.H2020Crossref Funder IDhttp://doi.org/10.13039/501100008530Fundação para a Ciência e a TecnologiaCenter for Innovation in Industrial Engineering and Technology6817 - DCRRNI IDCrossref Funder IDhttp://doi.org/10.13039/501100001871literaturehttp://purl.org/coar/resource_type/c_6501journal article2022-09-17http://creativecommons.org/licenses/by-nc-nd/4.0/http://purl.org/coar/access_right/c_16ecapplication/pdffulltexthttps://recipp.ipp.pt/bitstreams/cd4240cb-d5b8-46e8-a6f8-d39d4e276f9a/downloadAlgal Research67102859
spellingShingle Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
Corrêa, Priscila S.
Antioxidants
Carotenoids
Chlorophyll
Chromochloris zofingiensis
Microalgae
Phenolic compounds
subject.fl_str_mv Antioxidants
Carotenoids
Chlorophyll
Chromochloris zofingiensis
Microalgae
Phenolic compounds
title Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
title_full Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
title_fullStr Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
title_full_unstemmed Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
title_short Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
title_sort Antioxidant potential of extracts of Chromochloris zofingiensis cultivated in pilot-scale outdoor tubular photobioreactors under nitrogen limitation
topic Antioxidants
Carotenoids
Chlorophyll
Chromochloris zofingiensis
Microalgae
Phenolic compounds
topic_facet Antioxidants
Carotenoids
Chlorophyll
Chromochloris zofingiensis
Microalgae
Phenolic compounds
url http://hdl.handle.net/10400.22/21918
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