Publicação
Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries
| Resumo: | It is well known that dietary fibre (DF) is recognized as very important to maintain health and prevent some chronic diseases. Therefore, the objective of the present study was to evaluate the level of knowledge about the effect for the human body derived from ingesting DF. For that purpose, a descriptive cross-sectional study was carried out on a sample of 6010 participants, from 10 countries. The results obtained were compiled into a variable that accounted for the general level of knowledge, and this showed that globally the level of information about the benefits of DF was acceptable (average score of 3.54±0.5, on a scale from 1 to 5). Some of the variables considered for the study were gender, level of education, living environment and country, for which significant differences were found between groups. The highest level of knowledge was found for women, with university degree, from Portugal and living in urban areas. As a conclusion, it was possible to see that, in general, the participants in the study were quite well informed about the benefits of DF for the improvement of human health. |
|---|---|
| Autores principais: | Guiné, Raquel |
| Outros Autores: | Ferrão, Ana Cristina; Duarte, João; Ferreira, Manuela; Correia, Paula |
| Assunto: | Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| Ano: | 2018 |
| País: | Portugal |
| Tipo de documento: | documento de conferência |
| Tipo de acesso: | acesso aberto |
| Instituição associada: | Instituto Politécnico de Viseu |
| Idioma: | inglês |
| Origem: | Repositório Científico do Instituto Politécnico de Viseu |
| _version_ | 1868350907674001408 |
|---|---|
| author | Guiné, Raquel |
| author2 | Ferrão, Ana Cristina Duarte, João Ferreira, Manuela Correia, Paula |
| author2_role | author author author author |
| author_facet | Guiné, Raquel Ferrão, Ana Cristina Duarte, João Ferreira, Manuela Correia, Paula |
| author_role | author |
| contributor_name_str_mv | Instituto Politécnico de Viseu |
| country_str | PT |
| creators_json_txt | [{\"Person.name\":\"Guiné, Raquel\",\"Person.identifier.orcid\":\"0000-0003-0595-6805\"},{\"Person.name\":\"Ferrão, Ana Cristina\"},{\"Person.name\":\"Duarte, João\"},{\"Person.name\":\"Ferreira, Manuela\"},{\"Person.name\":\"Correia, Paula\",\"Person.identifier.orcid\":\"0000-0002-2023-4475\"}] |
| datacite.contributors.contributor.contributorName.fl_str_mv | Instituto Politécnico de Viseu |
| datacite.creators.creator.creatorName.fl_str_mv | Guiné, Raquel Ferrão, Ana Cristina Duarte, João Ferreira, Manuela Correia, Paula |
| datacite.date.Accepted.fl_str_mv | 2018-10-01T00:00:00Z |
| datacite.date.available.fl_str_mv | 2018-10-17T15:50:15Z |
| datacite.date.embargoed.fl_str_mv | 2018-10-17T15:50:15Z |
| datacite.rights.fl_str_mv | http://purl.org/coar/access_right/c_abf2 |
| datacite.subjects.subject.fl_str_mv | Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| datacite.titles.title.fl_str_mv | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| dc.contributor.none.fl_str_mv | Instituto Politécnico de Viseu |
| dc.creator.none.fl_str_mv | Guiné, Raquel Ferrão, Ana Cristina Duarte, João Ferreira, Manuela Correia, Paula |
| dc.date.Accepted.fl_str_mv | 2018-10-01T00:00:00Z |
| dc.date.available.fl_str_mv | 2018-10-17T15:50:15Z |
| dc.date.embargoed.fl_str_mv | 2018-10-17T15:50:15Z |
| dc.format.none.fl_str_mv | application/pdf |
| dc.identifier.none.fl_str_mv | http://hdl.handle.net/10400.19/5130 |
| dc.language.none.fl_str_mv | eng |
| dc.rights.none.fl_str_mv | http://purl.org/coar/access_right/c_abf2 |
| dc.subject.none.fl_str_mv | Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| dc.title.fl_str_mv | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| dc.type.none.fl_str_mv | http://purl.org/coar/resource_type/c_c94f |
| description | It is well known that dietary fibre (DF) is recognized as very important to maintain health and prevent some chronic diseases. Therefore, the objective of the present study was to evaluate the level of knowledge about the effect for the human body derived from ingesting DF. For that purpose, a descriptive cross-sectional study was carried out on a sample of 6010 participants, from 10 countries. The results obtained were compiled into a variable that accounted for the general level of knowledge, and this showed that globally the level of information about the benefits of DF was acceptable (average score of 3.54±0.5, on a scale from 1 to 5). Some of the variables considered for the study were gender, level of education, living environment and country, for which significant differences were found between groups. The highest level of knowledge was found for women, with university degree, from Portugal and living in urban areas. As a conclusion, it was possible to see that, in general, the participants in the study were quite well informed about the benefits of DF for the improvement of human health. |
| dirty | 0 |
| eu_rights_str_mv | openAccess |
| format | conferenceObject |
| fulltext.url.fl_str_mv | https://repositorio.ipv.pt/bitstreams/4874450c-c791-481e-9c4f-ea88d237933d/download |
| id | ripv_757c7cd5abcebe20e4e027fe222dbe64 |
| identifier.url.fl_str_mv | http://hdl.handle.net/10400.19/5130 |
| instacron_str | ripv |
| institution | Instituto Politécnico de Viseu |
| instname_str | Instituto Politécnico de Viseu |
| language | eng |
| network_acronym_str | ripv |
| network_name_str | Repositório Científico do Instituto Politécnico de Viseu |
| oai_identifier_str | oai:repositorio.ipv.pt:10400.19/5130 |
| organization_str_mv | urn:organizationAcronym:ripv |
| person_str_mv | Guiné, Raquel Guiné, Raquel https://www.ciencia-id.pt/8B13-5492-0F23 8B13-5492-0F23 http://orcid.org/0000-0003-0595-6805 0000-0003-0595-6805 Ferrão, Ana Cristina Duarte, João Ferreira, Manuela Correia, Paula Correia, Paula https://www.ciencia-id.pt/7915-FB81-4520 7915-FB81-4520 http://orcid.org/0000-0002-2023-4475 0000-0002-2023-4475 |
| publishDate | 2018 |
| reponame_str | Repositório Científico do Instituto Politécnico de Viseu |
| repository_id_str | urn:repositoryAcronym:ripv |
| service_str_mv | urn:repositoryAcronym:ripv |
| spelling | engpt_PTIt is well known that dietary fibre (DF) is recognized as very important to maintain health and prevent some chronic diseases. Therefore, the objective of the present study was to evaluate the level of knowledge about the effect for the human body derived from ingesting DF. For that purpose, a descriptive cross-sectional study was carried out on a sample of 6010 participants, from 10 countries. The results obtained were compiled into a variable that accounted for the general level of knowledge, and this showed that globally the level of information about the benefits of DF was acceptable (average score of 3.54±0.5, on a scale from 1 to 5). Some of the variables considered for the study were gender, level of education, living environment and country, for which significant differences were found between groups. The highest level of knowledge was found for women, with university degree, from Portugal and living in urban areas. As a conclusion, it was possible to see that, in general, the participants in the study were quite well informed about the benefits of DF for the improvement of human health.application/pdfpt_PTKnowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean CountriesPersonalGuiné, RaquelDSpacehttp://dspace.org/items/59580952-77cc-4e4e-ae90-527a8b994f9fDSpacehttp://dspace.org/items/59580952-77cc-4e4e-ae90-527a8b994f9fde Pinho Ferreira GuinéRaquelCiência IDhttps://www.ciencia-id.pt8B13-5492-0F23ORCIDhttp://orcid.org0000-0003-0595-6805Scopus Author IDhttps://www.scopus.com6603138390Ferrão, Ana CristinaDuarte, JoãoFerreira, ManuelaPersonalCorreia, PaulaDSpacehttp://dspace.org/items/9395b4b0-ffd1-4f2d-a99c-4bb5cac701c0DSpacehttp://dspace.org/items/9395b4b0-ffd1-4f2d-a99c-4bb5cac701c0CorreiaPaulaCiência IDhttps://www.ciencia-id.pt7915-FB81-4520ORCIDhttp://orcid.org0000-0002-2023-4475Scopus Author IDhttps://www.scopus.com24597116100HostingInstitutionOrganizationalInstituto Politécnico de Viseue-mailmailto:repositorio@sc.ipv.ptrepositorio@sc.ipv.pt2018-10-17T15:50:15Z2018-102018-10-01T00:00:00ZHandlehttp://hdl.handle.net/10400.19/5130http://purl.org/coar/access_right/c_abf2open accessDietary fibreHealth effectCardiovascular diseaseDiabetes, obesitySurvey4313622 bytesother research producthttp://purl.org/coar/resource_type/c_c94fconference objecthttp://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://repositorio.ipv.pt/bitstreams/4874450c-c791-481e-9c4f-ea88d237933d/downloadInternational Conference on Mediterranean Diet and Gastronomy4646Évora |
| spellingShingle | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries Guiné, Raquel Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| status | SINGLETON |
| subject.fl_str_mv | Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| title | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| title_full | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| title_fullStr | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| title_full_unstemmed | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| title_short | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| title_sort | Knowledge about the benefits associated with the ingestion of dietary fibre: Comparison between Mediterranean and Non-Mediterranean Countries |
| topic | Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| topic_facet | Dietary fibre Health effect Cardiovascular disease Diabetes, obesity Survey |
| url | http://hdl.handle.net/10400.19/5130 |
| visible | 1 |