Publicação

How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue

Ver documento

Detalhes bibliográficos
Resumo:Biological activity and bioactive compound content in sea cucumbers was assessed, considering Parastichopus regalis, Holothuria mammata, Holothuria forskali, and Holothuria arguinensis as species and intestine, muscle band, respiratory tree, body wall, and gonads as tissues. P. regalis had the lowest content in phenolic compounds and antioxidant activity in contrast to Holothuria species. In the respiratory tree, the highest phenolic concentration was recorded in H. arguinensis, 76.4 ± 1.2 mg GAE/100 g dw vs. 21.0–49.0 mg GAE/100 g dw in the other species. H. arguinensis had the highest DPPH and FRAP results in the gonads, 13.6 ± 0.7 mg AAE/100 g dw vs. 2.6–3.5 mg AAE/100 g dw and 27.1 ± 0.3 μmol Fe2+/g dw vs. 8.0–15.9 μmol Fe2+/g dw, respectively. Overall, P. regalis biomass presented the highest anti-inflammatory activity levels and H. arguinensis the lowest anti-inflammatory levels. The respiratory tree was the most anti-inflammatory (measured by the inhibition of cyclooxygenase-2, COX-2) tissue in H. mammata and H. forskali (also the muscle band in this case), 76.3 ± 6.3% and 59.5 ± 3.6% COX-2 inhibition in 1 mg/mL aqueous extracts, respectively. The results demonstrated a variable bioactive potential and advantage in targeting antioxidant properties in the muscle band and anti-inflammatory activity in the respiratory tree, which may constitute a starting point for a biorefinery approach envisaging multiple applications.
Autores principais:Sales, Sabrina
Outros Autores:Lourenço, Helena M.; Bandarra, Narcisa M.; Afonso, Cláudia; Matos, Joana; Botelho, Maria João; Pessoa, Maria Fernanda; Félix, Pedro M.; Veronez, Arthur; Cardoso, Carlos
Assunto:anti-inflammatory antioxidant aqueous extracts bioactive content holothurians Food Science Microbiology Health(social science) Health Professions (miscellaneous) Plant Science
Ano:2023
País:Portugal
Tipo de documento:artigo
Tipo de acesso:acesso aberto
Instituição associada:Universidade Nova de Lisboa
Idioma:inglês
Origem:Repositório Institucional da UNL
_version_ 1868415463342473216
author Sales, Sabrina
author2 Lourenço, Helena M.
Bandarra, Narcisa M.
Afonso, Cláudia
Matos, Joana
Botelho, Maria João
Pessoa, Maria Fernanda
Félix, Pedro M.
Veronez, Arthur
Cardoso, Carlos
author2_role author
author
author
author
author
author
author
author
author
author_facet Sales, Sabrina
Lourenço, Helena M.
Bandarra, Narcisa M.
Afonso, Cláudia
Matos, Joana
Botelho, Maria João
Pessoa, Maria Fernanda
Félix, Pedro M.
Veronez, Arthur
Cardoso, Carlos
author_role author
contributor_name_str_mv GeoBioTec - Geobiociências, Geoengenharias e Geotecnologias
MDPI - Multidisciplinary Digital Publishing Institute
RUN
country_str PT
creators_json_txt [{\"Person.name\":\"Sales, Sabrina\"},{\"Person.name\":\"Lourenço, Helena M.\"},{\"Person.name\":\"Bandarra, Narcisa M.\"},{\"Person.name\":\"Afonso, Cláudia\"},{\"Person.name\":\"Matos, Joana\"},{\"Person.name\":\"Botelho, Maria João\"},{\"Person.name\":\"Pessoa, Maria Fernanda\"},{\"Person.name\":\"Félix, Pedro M.\"},{\"Person.name\":\"Veronez, Arthur\"},{\"Person.name\":\"Cardoso, Carlos\"}]
datacite.contributors.contributor.contributorName.fl_str_mv GeoBioTec - Geobiociências, Geoengenharias e Geotecnologias
MDPI - Multidisciplinary Digital Publishing Institute
RUN
datacite.creators.creator.creatorName.fl_str_mv Sales, Sabrina
Lourenço, Helena M.
Bandarra, Narcisa M.
Afonso, Cláudia
Matos, Joana
Botelho, Maria João
Pessoa, Maria Fernanda
Félix, Pedro M.
Veronez, Arthur
Cardoso, Carlos
datacite.date.Accepted.fl_str_mv 2023-12-21T00:00:00Z
datacite.date.available.fl_str_mv 2024-03-28T23:58:41Z
datacite.date.embargoed.fl_str_mv 2024-03-28T23:58:41Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv anti-inflammatory
antioxidant
aqueous extracts
bioactive content
holothurians
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
datacite.titles.title.fl_str_mv How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
dc.contributor.none.fl_str_mv GeoBioTec - Geobiociências, Geoengenharias e Geotecnologias
MDPI - Multidisciplinary Digital Publishing Institute
RUN
dc.creator.none.fl_str_mv Sales, Sabrina
Lourenço, Helena M.
Bandarra, Narcisa M.
Afonso, Cláudia
Matos, Joana
Botelho, Maria João
Pessoa, Maria Fernanda
Félix, Pedro M.
Veronez, Arthur
Cardoso, Carlos
dc.date.Accepted.fl_str_mv 2023-12-21T00:00:00Z
dc.date.available.fl_str_mv 2024-03-28T23:58:41Z
dc.date.embargoed.fl_str_mv 2024-03-28T23:58:41Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10362/165594
dc.language.none.fl_str_mv eng
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv anti-inflammatory
antioxidant
aqueous extracts
bioactive content
holothurians
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
dc.title.fl_str_mv How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6501
description Biological activity and bioactive compound content in sea cucumbers was assessed, considering Parastichopus regalis, Holothuria mammata, Holothuria forskali, and Holothuria arguinensis as species and intestine, muscle band, respiratory tree, body wall, and gonads as tissues. P. regalis had the lowest content in phenolic compounds and antioxidant activity in contrast to Holothuria species. In the respiratory tree, the highest phenolic concentration was recorded in H. arguinensis, 76.4 ± 1.2 mg GAE/100 g dw vs. 21.0–49.0 mg GAE/100 g dw in the other species. H. arguinensis had the highest DPPH and FRAP results in the gonads, 13.6 ± 0.7 mg AAE/100 g dw vs. 2.6–3.5 mg AAE/100 g dw and 27.1 ± 0.3 μmol Fe2+/g dw vs. 8.0–15.9 μmol Fe2+/g dw, respectively. Overall, P. regalis biomass presented the highest anti-inflammatory activity levels and H. arguinensis the lowest anti-inflammatory levels. The respiratory tree was the most anti-inflammatory (measured by the inhibition of cyclooxygenase-2, COX-2) tissue in H. mammata and H. forskali (also the muscle band in this case), 76.3 ± 6.3% and 59.5 ± 3.6% COX-2 inhibition in 1 mg/mL aqueous extracts, respectively. The results demonstrated a variable bioactive potential and advantage in targeting antioxidant properties in the muscle band and anti-inflammatory activity in the respiratory tree, which may constitute a starting point for a biorefinery approach envisaging multiple applications.
dirty 0
eu_rights_str_mv openAccess
format article
fulltext.url.fl_str_mv https://run.unl.pt/bitstreams/04ee8f60-ce4a-4364-8a84-cf19600d24db/download
id run_3ded0f622770aa3be00cdcbbca38ebfb
identifier.url.fl_str_mv http://hdl.handle.net/10362/165594
instacron_str unl
institution Universidade Nova de Lisboa
instname_str Universidade Nova de Lisboa
language eng
network_acronym_str run
network_name_str Repositório Institucional da UNL
oai_identifier_str oai:run.unl.pt:10362/165594
organization_str_mv urn:organizationAcronym:unl
person_str_mv Sales, Sabrina
Lourenço, Helena M.
Bandarra, Narcisa M.
Afonso, Cláudia
Matos, Joana
Botelho, Maria João
Pessoa, Maria Fernanda
Félix, Pedro M.
Veronez, Arthur
Cardoso, Carlos
publishDate 2023
reponame_str Repositório Institucional da UNL
repository_id_str urn:repositoryAcronym:run
service_str_mv urn:repositoryAcronym:run
spelling engenBiological activity and bioactive compound content in sea cucumbers was assessed, considering Parastichopus regalis, Holothuria mammata, Holothuria forskali, and Holothuria arguinensis as species and intestine, muscle band, respiratory tree, body wall, and gonads as tissues. P. regalis had the lowest content in phenolic compounds and antioxidant activity in contrast to Holothuria species. In the respiratory tree, the highest phenolic concentration was recorded in H. arguinensis, 76.4 ± 1.2 mg GAE/100 g dw vs. 21.0–49.0 mg GAE/100 g dw in the other species. H. arguinensis had the highest DPPH and FRAP results in the gonads, 13.6 ± 0.7 mg AAE/100 g dw vs. 2.6–3.5 mg AAE/100 g dw and 27.1 ± 0.3 μmol Fe2+/g dw vs. 8.0–15.9 μmol Fe2+/g dw, respectively. Overall, P. regalis biomass presented the highest anti-inflammatory activity levels and H. arguinensis the lowest anti-inflammatory levels. The respiratory tree was the most anti-inflammatory (measured by the inhibition of cyclooxygenase-2, COX-2) tissue in H. mammata and H. forskali (also the muscle band in this case), 76.3 ± 6.3% and 59.5 ± 3.6% COX-2 inhibition in 1 mg/mL aqueous extracts, respectively. The results demonstrated a variable bioactive potential and advantage in targeting antioxidant properties in the muscle band and anti-inflammatory activity in the respiratory tree, which may constitute a starting point for a biorefinery approach envisaging multiple applications.application/pdfenHow Biological Activity in Sea Cucumbers Changes as a Function of Species and TissueSales, SabrinaLourenço, Helena M.Bandarra, Narcisa M.Afonso, CláudiaMatos, JoanaBotelho, Maria JoãoPessoa, Maria FernandaFélix, Pedro M.Veronez, ArthurCardoso, CarlosGeoBioTec - Geobiociências, Geoengenharias e GeotecnologiasMDPI - Multidisciplinary Digital Publishing InstituteHostingInstitutionOrganizationalRUNe-mailmailto:run@unl.ptrun@unl.ptISSNIsPartOf2304-8158URNIsPartOfPURE: 86714367URNIsPartOfPURE UUID: 33707c83-147c-46b9-9d25-0f7e917ff41cURNIsPartOfScopus: 85181933337URNIsPartOfWOS: 001139329400001URNIsPartOfPubMed: 38201062URNIsPartOfPubMedCentral: PMC10778530URNIsPartOfORCID: /0000-0002-9352-9776/work/156523235DOIIsPartOf10.3390/foods130100352024-03-28T23:58:41Z2023-12-212023-12-21T00:00:00ZHandlehttp://hdl.handle.net/10362/165594http://purl.org/coar/access_right/c_abf2open accessanti-inflammatoryantioxidantaqueous extractsbioactive contentholothuriansFood ScienceMicrobiologyHealth(social science)Health Professions (miscellaneous)Plant Science609214 bytesliteraturehttp://purl.org/coar/resource_type/c_6501journal articlehttp://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://run.unl.pt/bitstreams/04ee8f60-ce4a-4364-8a84-cf19600d24db/download
spellingShingle How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
Sales, Sabrina
anti-inflammatory
antioxidant
aqueous extracts
bioactive content
holothurians
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
status SINGLETON
subject.fl_str_mv anti-inflammatory
antioxidant
aqueous extracts
bioactive content
holothurians
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
title How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
title_full How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
title_fullStr How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
title_full_unstemmed How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
title_short How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
title_sort How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
topic anti-inflammatory
antioxidant
aqueous extracts
bioactive content
holothurians
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
topic_facet anti-inflammatory
antioxidant
aqueous extracts
bioactive content
holothurians
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
url http://hdl.handle.net/10362/165594
visible 1