Publicação

Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product

Ver documento

Detalhes bibliográficos
Resumo:The development of new materials environmentally friendly has become an important market niche for the food industry. The agro-industrial wastes and by-products can be an alternative for the production of biodegradable food packaging. The work aimed to produce biodegradable plastic film extruded with antioxidant and antibacterial properties by the joining of cassava starch and Brazilian propolis by-product (BPB). The volatile profile of BPB, Brazilian propolis by-product film (BPBF), and control film (CF) were analyzed by gas chromatography. The mechanical, antioxidant, and antibacterial properties of the films were also assessed. Eighty-seven volatile compounds were detected with aldehydes and terpenoids predominating in the samples. The major terpenoid detected in the samples was the 2-pinen-10-ol followed by α-copaene. Benzaldehyde and benzenepropanoic acid ethyl ester were the major aldehyde and ester classes present in the films. The BPBF exhibited promising mechanical properties showing the highest Elasticity modulus (11.96 Mpa) and excellent antioxidant (8.45 mmol Trolox equivalent/g) and antibacterial (12.5 mg/mL against Staphylococcus aureus and Salmonella Typhimurium) activities. The valorization of agro-industrial by-products following the current trends to environmental care can be a sustainable alternative for the development of a plastic into which the propolis by-product is incorporated in biodegradable packaging
Autores principais:Bertotto, C.
Outros Autores:Bilck, A.P.; Yamashita, F.; Anjos, Ofélia; Bakar Siddique, M.A.; Harrison, S.M.; Brunton, N.P.; Carpes, S.T.
Assunto:propolis volatile compounds natural antioxidant antibacterial activity plastic film
Ano:2022
País:Portugal
Tipo de documento:artigo
Tipo de acesso:acesso aberto
Instituição associada:Universidade de Lisboa
Idioma:inglês
Origem:Repositório da Universidade de Lisboa
_version_ 1866810873822052352
author Bertotto, C.
author2 Bilck, A.P.
Yamashita, F.
Anjos, Ofélia
Bakar Siddique, M.A.
Harrison, S.M.
Brunton, N.P.
Carpes, S.T.
author2_role author
author
author
author
author
author
author
author_facet Bertotto, C.
Bilck, A.P.
Yamashita, F.
Anjos, Ofélia
Bakar Siddique, M.A.
Harrison, S.M.
Brunton, N.P.
Carpes, S.T.
author_role author
contributor_name_str_mv Repositório Científico de Acesso Aberto da ULisboa
country_str PT
creators_json_txt [{\"Person.name\":\"Bertotto, C.\"},{\"Person.name\":\"Bilck, A.P.\"},{\"Person.name\":\"Yamashita, F.\"},{\"Person.name\":\"Anjos, Ofélia\"},{\"Person.name\":\"Bakar Siddique, M.A.\"},{\"Person.name\":\"Harrison, S.M.\"},{\"Person.name\":\"Brunton, N.P.\"},{\"Person.name\":\"Carpes, S.T.\"}]
datacite.contributors.contributor.contributorName.fl_str_mv Repositório Científico de Acesso Aberto da ULisboa
datacite.creators.creator.creatorName.fl_str_mv Bertotto, C.
Bilck, A.P.
Yamashita, F.
Anjos, Ofélia
Bakar Siddique, M.A.
Harrison, S.M.
Brunton, N.P.
Carpes, S.T.
datacite.date.Accepted.fl_str_mv 2022-01-01T00:00:00Z
datacite.date.available.fl_str_mv 2022-02-04T15:40:09Z
datacite.date.embargoed.fl_str_mv 2022-02-04T15:40:09Z
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv propolis
volatile compounds
natural antioxidant
antibacterial activity
plastic film
datacite.titles.title.fl_str_mv Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
dc.contributor.none.fl_str_mv Repositório Científico de Acesso Aberto da ULisboa
dc.creator.none.fl_str_mv Bertotto, C.
Bilck, A.P.
Yamashita, F.
Anjos, Ofélia
Bakar Siddique, M.A.
Harrison, S.M.
Brunton, N.P.
Carpes, S.T.
dc.date.Accepted.fl_str_mv 2022-01-01T00:00:00Z
dc.date.available.fl_str_mv 2022-02-04T15:40:09Z
dc.date.embargoed.fl_str_mv 2022-02-04T15:40:09Z
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv http://hdl.handle.net/10400.5/23388
dc.language.none.fl_str_mv eng
dc.publisher.none.fl_str_mv Elsevier
dc.rights.cclincense.fl_str_mv http://creativecommons.org/licenses/by/4.0/
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.subject.none.fl_str_mv propolis
volatile compounds
natural antioxidant
antibacterial activity
plastic film
dc.title.fl_str_mv Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6501
description The development of new materials environmentally friendly has become an important market niche for the food industry. The agro-industrial wastes and by-products can be an alternative for the production of biodegradable food packaging. The work aimed to produce biodegradable plastic film extruded with antioxidant and antibacterial properties by the joining of cassava starch and Brazilian propolis by-product (BPB). The volatile profile of BPB, Brazilian propolis by-product film (BPBF), and control film (CF) were analyzed by gas chromatography. The mechanical, antioxidant, and antibacterial properties of the films were also assessed. Eighty-seven volatile compounds were detected with aldehydes and terpenoids predominating in the samples. The major terpenoid detected in the samples was the 2-pinen-10-ol followed by α-copaene. Benzaldehyde and benzenepropanoic acid ethyl ester were the major aldehyde and ester classes present in the films. The BPBF exhibited promising mechanical properties showing the highest Elasticity modulus (11.96 Mpa) and excellent antioxidant (8.45 mmol Trolox equivalent/g) and antibacterial (12.5 mg/mL against Staphylococcus aureus and Salmonella Typhimurium) activities. The valorization of agro-industrial by-products following the current trends to environmental care can be a sustainable alternative for the development of a plastic into which the propolis by-product is incorporated in biodegradable packaging
dirty 0
eu_rights_str_mv openAccess
format article
fulltext.url.fl_str_mv https://repositorio.ulisboa.pt/bitstreams/ccb73119-e4a9-4a2a-ac6f-846e4f8058d9/download
funding.funder.alternateName_str_mv FCT
funding.funder.identifier_str_mv http://doi.org/10.13039/501100001871
funding.funder.name_str_mv Fundação para a Ciência e a Tecnologia
funding.name_str_mv 6817 - DCRRNI ID
id ul_b5eb21dfa6f53ff6263d7bd0cd772e21
identifier.url.fl_str_mv http://hdl.handle.net/10400.5/23388
instacron_str ul
institution Universidade de Lisboa
instname_str Universidade de Lisboa
language eng
network_acronym_str ul
network_name_str Repositório da Universidade de Lisboa
oai_identifier_str oai:repositorio.ulisboa.pt:10400.5/23388
organization_str_mv urn:organizationAcronym:ul
person_str_mv Bertotto, C.
Bilck, A.P.
Yamashita, F.
Anjos, Ofélia
Bakar Siddique, M.A.
Harrison, S.M.
Brunton, N.P.
Carpes, S.T.
publishDate 2022
publisher.none.fl_str_mv Elsevier
reponame_str Repositório da Universidade de Lisboa
repository_id_str urn:repositoryAcronym:ul
service_str_mv urn:repositoryAcronym:ul
spelling engElsevierpt_PTThe development of new materials environmentally friendly has become an important market niche for the food industry. The agro-industrial wastes and by-products can be an alternative for the production of biodegradable food packaging. The work aimed to produce biodegradable plastic film extruded with antioxidant and antibacterial properties by the joining of cassava starch and Brazilian propolis by-product (BPB). The volatile profile of BPB, Brazilian propolis by-product film (BPBF), and control film (CF) were analyzed by gas chromatography. The mechanical, antioxidant, and antibacterial properties of the films were also assessed. Eighty-seven volatile compounds were detected with aldehydes and terpenoids predominating in the samples. The major terpenoid detected in the samples was the 2-pinen-10-ol followed by α-copaene. Benzaldehyde and benzenepropanoic acid ethyl ester were the major aldehyde and ester classes present in the films. The BPBF exhibited promising mechanical properties showing the highest Elasticity modulus (11.96 Mpa) and excellent antioxidant (8.45 mmol Trolox equivalent/g) and antibacterial (12.5 mg/mL against Staphylococcus aureus and Salmonella Typhimurium) activities. The valorization of agro-industrial by-products following the current trends to environmental care can be a sustainable alternative for the development of a plastic into which the propolis by-product is incorporated in biodegradable packagingapplication/pdfpt_PTDevelopment of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-productBertotto, C.Bilck, A.P.Yamashita, F.Anjos, OféliaBakar Siddique, M.A.Harrison, S.M.Brunton, N.P.Carpes, S.T.HostingInstitutionOrganizationalRepositório Científico de Acesso Aberto da ULisboae-mailmailto:repositorio@reitoria.ulisboa.ptrepositorio@reitoria.ulisboa.ptDOIIsPartOfhttps://doi.org/10.1016/j.lwt.2022.1131242022-02-04T15:40:09Z20222022-01-01T00:00:00ZHandlehttp://hdl.handle.net/10400.5/23388http://purl.org/coar/access_right/c_abf2open accesspropolisvolatile compoundsnatural antioxidantantibacterial activityplastic film886384 bytesFundação para a Ciência e a TecnologiaForest Research Centre6817 - DCRRNI IDCrossref Funder IDhttp://doi.org/10.13039/501100001871literaturehttp://purl.org/coar/resource_type/c_6501journal article2022http://creativecommons.org/licenses/by/4.0/http://purl.org/coar/access_right/c_abf2application/pdffulltexthttps://repositorio.ulisboa.pt/bitstreams/ccb73119-e4a9-4a2a-ac6f-846e4f8058d9/downloadLWT - Food Science and Technology
spellingShingle Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
Bertotto, C.
propolis
volatile compounds
natural antioxidant
antibacterial activity
plastic film
status SINGLETON
subject.fl_str_mv propolis
volatile compounds
natural antioxidant
antibacterial activity
plastic film
title Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
title_full Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
title_fullStr Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
title_full_unstemmed Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
title_short Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
title_sort Development of a biodegradable plastic film extruded with the addition of a Brazilian propolis by-product
topic propolis
volatile compounds
natural antioxidant
antibacterial activity
plastic film
topic_facet propolis
volatile compounds
natural antioxidant
antibacterial activity
plastic film
url http://hdl.handle.net/10400.5/23388
visible 1